Traditional Chinese medicine composition removing oral malodor and preparation method therefor

A technology of oral odor and composition, which is applied in the field of medicine, can solve the problems of oral and dental health that cannot be helped, and the masking effect is not obvious, so as to achieve anti-inflammatory gastrointestinal function, improve gastrointestinal digestion and peristalsis, and achieve quick results Effect

Inactive Publication Date: 2015-08-26
苏庆文
View PDF2 Cites 4 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Products currently on the market mainly use cool and sweet chewing gum to cover up bad breath, but these products often have a masking effect on bad breath caused by g

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0101] Embodiment 1 Preparation of composition oral liquid preparation of the present invention

[0102] 1) Weigh the raw materials according to the following ratio (unit: × 10g)

[0103] Perrin 4, Clove 4, Amomum 4, Mint 2

[0104] 2) After rinsing the medicinal materials Perrin, clove, Amomum, and mint, place them in a multifunctional extractor of traditional Chinese medicine and mix them evenly, add tap water to soak for 4 hours, wherein the weight of the added tap water and the weight (dry weight) of the medicinal material mixture The ratio is 12:1;

[0105] 3) Turn on the power supply of the multifunctional extraction kettle for heating, heat to 100°C, keep at this temperature for constant temperature extraction for 15 minutes, and then filter to obtain the extract for later use;

[0106] 4) The extract is placed in a vacuum high-energy evaporation concentrator for concentration under reduced pressure to obtain a concentrated solution of Perrin-clove-amomum-mint, wherei...

Embodiment 2

[0108] Embodiment 2 Preparation of composition oral liquid preparation of the present invention

[0109] 1) Weigh the raw materials according to the following ratio (unit: × 10g)

[0110] Perrin 10, Clove 3, Amomum 6, Mint 1

[0111] 2) After rinsing the medicinal materials Perrin, clove, amomum and peppermint, place them in a multifunctional extractor of traditional Chinese medicine and mix them evenly, add tap water to soak for 3 hours, wherein the weight of the added tap water and the weight (dry weight) of the medicinal material mixture The ratio is 8:1;

[0112] 3) Turn on the power supply of the multifunctional extraction kettle for heating, heat to 100°C, keep at this temperature for constant temperature extraction for 15 minutes, and then filter to obtain the extract for later use;

[0113] 4) The extract is placed in a vacuum high-energy evaporation concentrator for concentration under reduced pressure to obtain a concentrated solution of Perrin-clove-amomum-mint, w...

Embodiment 3

[0115] Embodiment 3 Preparation of composition oral liquid preparation of the present invention

[0116] 1) Weigh the raw materials according to the following ratio (unit: × 10g)

[0117] Perrin 4, Clove 7, Amomum, Mint 2

[0118]2) After rinsing the medicinal materials Perrin, clove, Amomum, and mint, place them in a multifunctional extraction kettle for traditional Chinese medicine and mix them evenly, add tap water to soak for 2 hours, wherein the weight of the added tap water and the weight (dry weight) of the medicinal material mixture The ratio is 15:1;

[0119] 3) Turn on the power supply of the multifunctional extraction kettle for heating, heat to 100°C, keep at this temperature for constant temperature extraction for 10 minutes, and then filter to obtain the extract for later use;

[0120] 4) The extract is placed in a vacuum high-energy evaporation concentrator to concentrate under reduced pressure to obtain a concentrated solution of Perrin-clove-amomum-mint, whe...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention discloses a traditional Chinese medicine composition removing oral malodor and a preparation method therefor. The traditional Chinese medicine composition comprises the following raw materials: eupatorium, clove, fructus amomi and mint. The traditional Chinese medicine composition can be prepared into any common oral administration dosage form or health product, and has functions of clearing heat and fire, smoothing circulation, resolving dampness and expelling turbid. The plurality of traditional Chinese medicines cooperate with each other, and mutual cooperation synergy of the active ingredients removes oral malodor effectively. The composition has functions of sterilization and oral health care, and eliminates oral malodor caused by various factors rapidly. Oral breath is fresh and lasting after the composition is used. The composition has substantial curative effects of removing oral malodor, has no toxic or side effects, and can be taken for a long time.

Description

technical field [0001] The invention relates to a traditional Chinese medicine composition and a preparation method thereof, in particular to a traditional Chinese medicine composition for removing bad breath and a preparation method thereof, belonging to the field of medicine. Background technique [0002] Mouth odor is a common problem in human daily life. It is an unpleasant smell emitted from the human mouth that annoys others and embarrasses oneself. It will cause trouble to human communication activities and seriously affect people's social and daily life. , work, business interests and interpersonal relationships, halitosis has been reported as a disease by WHO. The survey shows that the prevalence of halitosis in China is 27.5%. In Western countries, it is 50%. About 10% to 65% of people in the world once suffered from halitosis. [0003] Don't underestimate the small problem of bad breath. It will make people (especially young people) afraid to interact with peop...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
IPC IPC(8): A61K36/9064A61P1/02
Inventor 苏庆文
Owner 苏庆文
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products