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a noodle slicer

The technology of a noodle cutter and rack is applied in the direction of dough forming and cutting equipment, etc., which can solve the problems of slow processing speed, difficult to clean the noodles, inconvenient operation, etc., and achieves the effect of high work efficiency, convenient cleaning and convenient operation.

Active Publication Date: 2017-05-31
平邑仁安中医药产业发展有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] The traditional method of making hand-cut noodles is to use a sharp knife to cut slices one by one on the reconciled hard dough and put them into the pot. The hand-cut noodles have a good taste, but the labor intensity is high, the processing speed is slow, and the technical requirements for the cut noodles are high. The quality of processing is based on Operator proficiency and skill level vary
The noodle slicers in the prior art include disc-type noodle slicers and robot-type noodle slicers. The robot-type noodle slicers need to be pre-programmed to achieve intelligent control time, timing noodle slices, and intelligent adjustment. The operation is inconvenient, the structure is complicated, and the cost is expensive.
The disc-type noodle slicer is mainly composed of a reduction box, a screw propeller, a split cam and front and rear noodle feeding discs. The fabric is extruded by two disks, and cut into noodles by the noodle cutter. Although the noodle cutting speed of the disk-type noodle cutter is faster, it is difficult to clean the remaining noodles in the screw propeller of the noodle delivery roller, the cam and the front and rear noodle delivery disks after it is used up. , the machine needs to be disassembled to clean and clean
And the above two kinds also have the disadvantages of complex structure, high cost and large size.

Method used

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Embodiment Construction

[0016] Such as figure 1 As shown, a noodle slicer includes: a frame 1 and a blade 5, the frame 1 is provided with a transmission mechanism I9, the transmission mechanism I9 is ​​connected to the transmission mechanism II2 and the transmission mechanism III7, and the transmission mechanism II2 is connected to the support rod 3 to support The top of the bar 3 is connected to the blade 5 by the connecting rod 4, the transmission mechanism III7 is connected to the transmission rod 8, and the top of the transmission rod 8 is provided with a dough tray, and the dough tray is arranged inside the dough groove 6 and matches the size of the dough groove 6. The transmission mechanism I9, transmission mechanism II2 and transmission mechanism III7 are gear transmission, chain transmission or belt transmission. There are at least two connecting rods 4 . At least one blade 5 is arranged on the connecting rod 4 . The cutting surfaces of the dough tank 6 and the dough tray are fan ring shape...

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Abstract

A sliced noodle making machine comprises a frame and blades, wherein a transmission mechanism I is arranged on the frame; the transmission mechanism I is connected with a transmission mechanism II and a transmission mechanism III; the transmission mechanism II is connected with a supporting rod; the blades are connected with the top end of the supporting rod through a connecting rod; the transmission mechanism III is connected with a transmission rod; a dough tray is arranged at the top end of the transmission rod and in a dough groove, and matched with the dough groove in size. The sliced noodle making machine has the advantages that intelligent control and adjusting are not needed; the structure is simple; the cost is low; the operation is convenient; the operating efficiency is high; the cleaning is convenient.

Description

technical field [0001] The invention belongs to the field of food machinery, in particular to a noodle slicer. Background technique [0002] The traditional method of making hand-cut noodles is to use a sharp knife to cut slices one by one on the reconciled hard dough and put them into the pot. The hand-cut noodles have a good taste, but the labor intensity is high, the processing speed is slow, and the technical requirements for the cut noodles are high. The quality of processing is based on Operator proficiency and skill levels vary. The noodle slicers in the prior art include disc-type noodle slicers and robot-type noodle slicers. The robot-type noodle slicers need to be pre-programmed to achieve intelligent control time, timing noodle slices, and intelligent adjustment. The operation is inconvenient, the structure is complicated, and the cost is expensive. The disc-type noodle slicer is mainly composed of a reduction box, a screw propeller, a split cam and front and rea...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A21C11/10
Inventor 常胜
Owner 平邑仁安中医药产业发展有限公司