Thermal-cycle charbroiler

A technology of barbecue oven and thermal cycle, applied in the direction of food science, can solve the problem of unsuitable for multi-person gatherings, picnics, etc.

Inactive Publication Date: 2015-11-25
JIANGSU FEINIDI METAL PROD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Therefore, the barbecue grill in the prior art is not suitable for many people to have dinner together, have a picnic

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] Embodiment 1: A thermal cycle barbecue grill, comprising a barbecue grill 1, a furnace body 2, a barbecue net 3, a charcoal plate 4, and a grid baffle 5; the furnace body 2 is arranged on the barbecue rack 1; the barbecue net 3 , The charcoal plate 4 and the grid baffle 5 are arranged inside the furnace body 2; the furnace body 2 includes an arc-shaped wall 21 and a side wall 22; the arc-shaped wall 21 is provided with a smoke exhaust port 23 on the top; The inner side of the wall 21 is provided with two grooves 24; the upper part of the side wall 22 is provided with a barbecue opening 25, and the lower part is provided with a charcoal tray opening 26; the barbecue net 3 passes through the barbecue opening 25 and is clamped on the furnace body 2. On the slot 24; the grilling net 3 includes a grilling net 31, a connecting rod 32, a clip 33, a grilling mouth cover 34 and a handle 35; the grilling net 31 is rectangular, and two long sides are fixedly connected to one end of ...

Embodiment 2

[0028] Embodiment 2: A thermal cycle barbecue grill, comprising a barbecue grill 1, a furnace body 2, a barbecue net 3, a charcoal plate 4, and a grid baffle 5; the furnace body 2 is arranged on the barbecue rack 1; the barbecue net 3 , The charcoal plate 4 and the grid baffle 5 are arranged inside the furnace body 2; the furnace body 2 includes an arc-shaped wall 21 and a side wall 22; the arc-shaped wall 21 is provided with a smoke exhaust port 23 on the top; The inner side of the wall 21 is provided with two grooves 24; the upper part of the side wall 22 is provided with a barbecue opening 25, and the lower part is provided with a charcoal tray opening 26; the barbecue net 3 passes through the barbecue opening 25 and is clamped on the furnace body 2. On the slot 24; the grilling net 3 includes a grilling net 31, a connecting rod 32, a clip 33, a grilling mouth cover 34 and a handle 35; the grilling net 31 is rectangular, and two long sides are fixedly connected to one end of ...

Embodiment 3

[0029] Embodiment 3: A thermal cycle barbecue grill, comprising a barbecue grill 1, a furnace body 2, a barbecue net 3, a charcoal plate 4, and a grid baffle 5; the furnace body 2 is arranged on the barbecue rack 1; the barbecue net 3 , The charcoal plate 4 and the grid baffle 5 are arranged inside the furnace body 2; the furnace body 2 includes an arc-shaped wall 21 and a side wall 22; the arc-shaped wall 21 is provided with a smoke exhaust port 23 on the top; The inner side of the wall 21 is provided with two grooves 24; the upper part of the side wall 22 is provided with a barbecue opening 25, and the lower part is provided with a charcoal tray opening 26; the barbecue net 3 passes through the barbecue opening 25 and is clamped on the furnace body 2. On the slot 24; the grilling net 3 includes a grilling net 31, a connecting rod 32, a clip 33, a grilling mouth cover 34 and a handle 35; the grilling net 31 is rectangular, and two long sides are fixedly connected to one end of ...

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PUM

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Abstract

The invention discloses a thermal-cycle charbroiler, which comprises a barbecue grill, a charbroiler body, a barbecue wire mesh, a charcoal tray and a grid baffle; the barbecue wire mesh, the charcoal tray and the grid baffle are arranged in the charbroiler body; the charbroiler body comprises an arc-shaped wall and a side wall; the top of the arc-shaped wall is provided with a smoke outlet; the inner side of the arc-shaped wall is provided with two clamp grooves; the upper part of the side wall is provided with a barbecue opening and the lower part is provided with a charcoal tray opening; the barbecue wire mesh penetrates through the barbecue opening to be clamped in the clamp grooves of the charbroiler body; the barbecue wire mesh comprises a barbecue wire mesh body, connecting rods, fasteners, a barbecue opening cover and a handle; the barbecue wire mesh body is rectangular, two long edges of the barbecue wire mesh body are fixedly connected with certain ends of the connecting rods; the other ends of the connecting rods are fixedly connected with the fasteners; the barbecue wire mesh body is fixedly connected with the barbecue opening cover; the fasteners are matched with the clamp grooves, and can move along the clamp grooves; the width of the grid baffle is smaller than the width of the charbroiler body, two ends of the long edges of the grid baffle are fixedly connected with the side walls of the charbroiler body; the grid baffle is positioned in the middle of the charbroiler body; the charcoal tray penetrates through the charcoal tray opening and is arranged at the bottom of the charbroiler body. By adopting the thermal-cycle charbroiler, food can be baked all-directionally by 360 degrees, and does not need to be rotated.

Description

Technical field [0001] The invention relates to the technical field of large-scale cooking equipment, in particular to a thermal cycle grill. Background technique [0002] Outdoor barbecue has become an important activity for people’s leisure and entertainment. At present, there are not many barbecue pits suitable for outdoor barbecue. Some of the existing outdoor barbecue pits are relatively bulky and inconvenient to carry, and some are not very applicable. People grilling in the wild bring great inconvenience. The grills in the prior art all use an open flame to grill the food, which is easy to burn the food. In addition, it is necessary to constantly turn the ingredients when roasting the ingredients. When a large number of ingredients need to be roasted, more people need to turn the ingredients constantly, or one person for a long time to ensure that the roasted ingredients are not Burnt. Therefore, the barbecue in the prior art is not suitable for gatherings and picnics w...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J37/07
Inventor 陈军民
Owner JIANGSU FEINIDI METAL PROD
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