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Sticky candy pressing machine

A compacting machine and brown sugar technology, which is applied in confectionary, confectionary industry, food science, etc., can solve the problems of high labor intensity and low efficiency, and achieve the effects of improving efficiency, good wear resistance, and increasing service life

Inactive Publication Date: 2016-01-06
CHONGQING YU NIU FOOD CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The production process of nougat includes stirring, pressing, flattening, cutting and packaging. The pressing is mainly to make the sesame and the nougat body more tightly combined. The existing pressing mainly relies on the way workers press by hand. Carried out, labor-intensive, low efficiency

Method used

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  • Sticky candy pressing machine

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Embodiment Construction

[0012] The present invention will be further described in detail below through specific implementations:

[0013] The reference signs in the drawings of the specification include: frame 10, left clamping jaw 11, eye bolt 20, lock nut 21, cam 30, and handle 31.

[0014] The embodiment is basically as attached figure 1 Shown: the cowhide candy compacting machine, including the frame, the frame is arranged horizontally from left to right with cams, eye bolts, brackets, left top sleeve, guide pins, left jaws, springs, right jaws, and right Top sleeve and lock nut, in which the cam is hinged with the head of the eye bolt, the upper part of the cam is fixed with a handle, the middle of the bracket is opened with a through hole, the left top sleeve is located in the through hole and sleeved on the eye bolt, the guide pin The thread is connected to the left top sleeve, the through hole is correspondingly provided with a guide groove, the guide pin extends into the guide groove, the left s...

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PUM

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Abstract

The invention discloses a sticky candy pressing machine, comprising a rack; a cam, a lift ring bolt, a support, a left pushing cover, a guide pin, a left clamp claw, a right clamp claw, a right pushing cover and a locknut are arranged on the rack along the horizontal direction from left to right in sequence; the cam is hinged to the head of the lift ring bolt and is fixedly provided with a handle at the upper part; the middle of a bracket is provided with a through hole, the left pushing cover is positioned in the through hole and sleeves the lift ring bolt; the guide pin is in threaded connection with the left pushing cover, a guide slot is correspondingly formed in the through hole, the guide pin extends into the guide slot, the left pushing cover abuts against the cam with the left side and abuts against the middle of the left clamp claw with the right side, the lower part of the left clamp claw is hinged to the rack, the upper part of the left clamp claw is hinged to a left press plate, the lower part of the right clamp claw is hinged to the rack, the upper part of the right clamp claw is hinged to a right press plate, the right side of the right clamp claw abuts against the right pushing cover sleeving the lift ring bolt, the outside of the right pushing cover abuts against the locknut, and the left press plate and the right press plate are semicircularly oppositely arranged.

Description

Technical field [0001] The invention relates to the technical field of kraft candy food processing, in particular to a kraft candy compacting machine. Background technique [0002] Kraft candy is golden and transparent, elastic, sticky, and not hard. It uses white sugar, white sesame, starch, peanuts, etc. as raw materials to produce peanut Kraft candy, pine nut Kraft candy, original flavor Kraft candy, and strawberry Kraft candy A variety of flavors, such as hawthorn brown candy, orange brown candy, have become one of Zhenyuan's "Four Treasures of Tea". [0003] The production process of the brown sugar includes mixing, pressing, flattening, cutting and packaging. The compaction is mainly to make the sesame and the brown sugar body more closely combined. The existing pressing mainly relies on the method of pressing by the hand by the worker. The labor intensity is high and the efficiency is low. Summary of the invention [0004] The present invention intends to provide a kraft ca...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23G3/02
Inventor 陈林
Owner CHONGQING YU NIU FOOD CO LTD
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