Health food or pharmaceutical composition comprising chestnut shell extract
A technology of extract and chestnut skin, applied in the field of health food or pharmaceutical composition, can solve the problems of patients with atopic dermatitis who cannot suppress itching, discouragement, arrhythmia, etc., and achieve the effect of improving skin barrier damage
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[0060] [Example 1] Preparation of Chestnut Peel Extract
[0061] 1-1) Preparation of chestnut peel 1,3-butanediol extract
[0062] Using 30% 1,3-butanediol (1,3-butyleneglycol), the chestnut skin was leached at room temperature for 3 days. Next, filtration was performed sequentially with filters having a size of 250 mesh, 3 μm, 1 μm, and 0.5 μm. Then, after standing at 0 to 4° C. for 3 days, it was filtered through filters of 0.5 μm, 0.3 μm, and 0.2 μm in order to obtain a chestnut peel 1,3-butanediol extract.
[0063] 1-2) Preparation of Chestnut Bark Ethanol Extract
[0064] Using 70% ethanol, the chestnut skin was leached at room temperature for 3 days. Next, filtration was performed sequentially with filters having a size of 250 mesh, 3 μm, 1 μm, 0.5 μm, 0.3 μm, and 0.2 μm. Then, after concentrating the solution at 60° C., vacuum drying was performed at 30° C. for 18 hours to obtain a chestnut peel ethanol extract in a powder form.
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