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Seasoning soy sauce

A technology of seasoning soy sauce and soy sauce powder, which is applied in the field of seasoning soy sauce, can solve the problems of no health care conditioning effect and single function, and achieve the effects of improving human immunity and regulating endocrine

Inactive Publication Date: 2016-03-02
SUZHOU JICHENG BREWING IND CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the existing soy sauce has a single function and has no health care conditioning effect

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0056] Seasoning soy sauce consists of the following components in parts by weight:

[0057] 60 servings of soy sauce powder,

[0058] 16 parts table salt,

[0059] 1.7 parts spinach juice,

[0060] 1 gallon,

[0061] 2 servings of Chuanwu,

[0062] 1 part astragalus,

[0063] 2 parts jasmine,

[0064] 3 geckos,

[0065] 1 serving deer with grass,

[0066] 2 parts Polygonatum,

[0067] 3 servings of prunes.

Embodiment 2

[0069] Seasoning soy sauce consists of the following components in parts by weight:

[0070] 60 servings of soy sauce powder,

[0071] 16 parts table salt,

[0072] 1.7 parts spinach juice,

[0073] 2 gallnuts,

[0074] 3 servings of Chuanwu,

[0075] 2 parts astragalus,

[0076] 3 parts jasmine,

[0077] 4 geckos,

[0078] 2 parts deer with grass,

[0079] 3 parts Polygonatum,

[0080] 4 servings of prunes.

Embodiment 3

[0082] Seasoning soy sauce consists of the following components in parts by weight:

[0083] 60 servings of soy sauce powder,

[0084] 16 parts table salt,

[0085] 1.7 parts spinach juice,

[0086] 1.2 gallons,

[0087] 2.3 servings of Chuanwu,

[0088] 1.2 parts Astragalus,

[0089] 2.3 parts jasmine,

[0090] 3.4 geckos,

[0091] 1.2 parts deer containing grass,

[0092] 2.3 parts sealwort,

[0093] 3.4 servings of prunes.

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PUM

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Abstract

The invention discloses a seasoning soy sauce. The seasoning soy sauce comprises the following raw materials in parts by weight: 60 parts of soy sauce powder, 16 parts of salt, 1.7 parts of spinach juice, 1-2 parts of Chinese gall, 2-3 parts of prepared monkshood, 1-2 parts of radix astragali, 2-3 parts of jasmine flower, 3-4 parts of gekko, 1-2 parts of herb pyrolae, 2-3 parts of rhizoma polygonati, and 3-4 parts of plum. Through repeated tests, the seasoning soy sauce has the efficacy for enhancing human immunity, conditioning internal secretion and resisting aging, and has special curative effect for poor physical constitution of man and woman as well as insomnia.

Description

technical field [0001] The present invention relates to seasoned soy sauce. Background technique [0002] Soy sauce, commonly known as soy sauce, is mainly brewed from soybeans, wheat, and salt through processes such as oil refining and fermentation. The composition of soy sauce is more complicated, except the composition of salt, also has the composition such as various amino acid, carbohydrate, organic acid, pigment and spices. It is mainly salty, but also has umami and fragrance. It can increase and improve the taste of dishes, and can also add or change the color of dishes. But existing soy sauce, function is single, does not have health-care regulating effect. Contents of the invention [0003] The purpose of the present invention is to provide a seasoning soy sauce, which can improve human immunity, regulate endocrine, anti-aging effect, and has special curative effect on men and women with poor physique and insomnia through repeated tests. [0004] In order to a...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L27/50A23L33/00
CPCA23V2002/00
Inventor 吴俊伟
Owner SUZHOU JICHENG BREWING IND CO LTD