Method for adding marks on foods, foods with marks and mark mold

A food and mold technology, applied in the field of food and labeling molds, can solve the problems that consumers cannot effectively identify the real date of the product, date alteration, etc.

Inactive Publication Date: 2016-03-23
艾骏雄
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Existing food production dates are generally marked on the outer packaging, but the date on the packaging will be altered. What's more, in order to save costs, the manufacturer replaces the production packaging, and consumers cannot effectively identify the real date of the purchased product

Method used

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  • Method for adding marks on foods, foods with marks and mark mold
  • Method for adding marks on foods, foods with marks and mark mold
  • Method for adding marks on foods, foods with marks and mark mold

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0030] The method of adding labels to foods in this embodiment can be applied to baked foods or foods with a certain shape and volume, such as biscuits, bread, steamed bread, buns, pie, chocolate, desserts, cakes, and candies. The specific operation method is: adding multiple marking parts 21 on the surface of the shaped food body by laser engraving or mold marking or spraying. The thickness of the marking parts 21 is 0.1mm or 0.5mm or 1mm or 2mm or 3mm with multiple markings. The sum of the area of ​​the part 21 is 1 / 100 or 1 / 50 or 1 / 20 or 1 / 10 or 1 / 2 of the outer surface area of ​​the food body layer 1. The molding mentioned here means that the food is molded into a certain shape. The molded food may not be edible or packaged, but may also be a semi-finished product. Then, the food body is cooked so that the plurality of indication parts 21 are fixed on the food body. The plurality of marking parts 21 are represented by "0, 1, 2, 3, 4, 5, 6, 7, 8, 9, Ⅰ, Ⅱ, Ⅲ, Ⅳ, Ⅴ, Ⅵ, Ⅶ, Ⅷ, ...

Embodiment 2

[0038] Such as figure 1 As shown, a labeled food includes a food body layer 1 and a labeling layer 2. The labeling layer 2 is provided on the upper surface of the food body layer 1. The labeling layer 2 is integrated with the food body layer 1; figure 2 As shown, the labeling layer 2 includes a plurality of labeling parts 21, the labeling parts 21 are "0, 1, 2, 3, 4, 5, 6, 7, 8, 9, Ⅰ, Ⅱ, Ⅲ, Ⅳ, Ⅴ, Ⅵ , Ⅶ, Ⅷ, Ⅸ, Ⅹ, zero, one, two, three, four, five, six, seven, eight, nine, ten, year, month, day, week, day, a, b, c, d, e , F, g, h, i, j, k, l, m, n, o, p, q, r, s, t, u, v, w, x, y, z, A, B, C, D , E, F, G, H, I, J, K, L, M, N, O, P, Q, R, S, T, U, V, W, X, Y, Z" font shape and / Or a slash-shaped groove or protrusion or through hole, and the thickness of the marking portion 21 is 0.1 mm or 0.5 mm or 1 mm or 2 mm or 3 mm. The sum of the area of ​​the plurality of indication parts 21 is 1 / 100 or 1 / 50 or 1 / 20 or 1 / 10 or 1 / 2 of the surface area of ​​the food body. The area of ​​the...

Embodiment 3

[0041] A marking mold of this embodiment, such as image 3 As shown, the marking mold 3 is polygonal, circular or irregular, and can be set to any shape according to actual production needs. The thickness of the marking mold 3 is 0.5mm or 1.5mm or 5mm or 10mm or 20mm. Indicating that the middle of the mold 3 is provided with a plurality of through holes 31 or protrusions, the plurality of through holes 31 and protrusions are "0, 1, 2, 3, 4, 5, 6, 7, 8, 9, zero, one, two , Three, four, five, six, seven, eight, nine, ten, year, month, day, week, day, a, b, c, d, e, f, g, h, i, j, k, l , M, n, o, p, q, r, s, t, u, v, w, x, y, z, A, B, C, D, E, F, G, H, I, J, K , L, M, N, O, P, Q, R, S, T, U, V, W, X, Y, Z" font shape and / or slash shape. The area of ​​the through hole 31 or the protrusion is 1 / 50 or 1 / 20 or 1 / 10 or 1 / 2 of the area of ​​the indicated mold 3.

[0042] This embodiment provides a marking mold with a hollow digital pattern, which can facilitate the production of date ...

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PUM

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Abstract

The invention relates to a method for adding marks on foods, foods with the marks and a mark mold. The method comprises the following steps of adding a plurality of mark parts on the surfaces of shaped food bodies by a laser engraving method, or a mold printing method, or a spraying method, and then cooking the food bodies so that the mark parts are fixed on the food bodies, wherein the mark parts are grooves, or protrusions or through holes in the shape of digitals, and / or letters and / or slashes. According to the method for adding marks on foods disclosed by the invention, production dates on the foods cannot be changed with the lapse of time, and the problem that producers exchange food packing at random so as to cheat consumers by changing the production dates is solved.

Description

Technical field [0001] The invention relates to the technical field of food preparation technology, in particular to a method for adding a label to a food, a food with a label, and a labeling mold. Background technique [0002] Existing food production dates are generally marked on the outer packaging, but the date on the packaging will be altered. What's more, the manufacturer replaces the production packaging in order to save costs, and consumers cannot effectively identify the true date of the purchased product . Summary of the invention [0003] The technical problem to be solved by the present invention is to provide a method for adding a label to a food, a food with a label, and a labeling mold in view of the deficiencies of the prior art. [0004] The technical solution of the present invention to solve the above technical problems is as follows: a method for adding labels to foods, including adding multiple labeling parts on the surface of the shaped food body by laser engr...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L5/00A23P30/00A21C9/00A21C11/08G09F3/00
CPCA21C9/00A21C11/08G09F3/00G09F2003/0283
Inventor 艾骏雄
Owner 艾骏雄
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