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Compound fruit and vegetable beverage capable of removing fat and expelling toxin

A technology of fruit and vegetable beverages and efficacy, applied in the direction of food science, etc., can solve the problems of not being suitable for long-term drinking, high preparation and processing costs, etc., and achieve good marketing value, good flavor, and suitable sweet and sour taste

Inactive Publication Date: 2016-06-29
叶芳
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

This invention uses a large amount of traditional Chinese medicine ingredients, which is not suitable for long-term drinking, and the preparation and processing costs are high

Method used

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  • Compound fruit and vegetable beverage capable of removing fat and expelling toxin
  • Compound fruit and vegetable beverage capable of removing fat and expelling toxin
  • Compound fruit and vegetable beverage capable of removing fat and expelling toxin

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0049] A compound fruit and vegetable beverage with the effect of clearing fat and detoxifying, comprising the following components in parts by weight:

[0050] 5.3 parts pumpkin juice, 3.0 parts almond juice, 7.5 parts carrot juice, 7.0 parts tomato juice, 6.0 parts papaya juice, 10.5 parts watermelon juice, 6.0 parts apple juice, 4.0 parts litchi juice, 1.5 parts cherry juice, 2.5 parts banana juice 4.0 parts of black fungus slurry, 0.5 parts of lemon juice, 14.0 parts of honey;

[0051] The pumpkin slurry is prepared by the following steps:

[0052] Remove the inedible parts of the fresh pumpkin and cut it into pieces, put the pumpkin pieces into a sodium chloride solution (0.5% in mass concentration) and soak them at low temperature for 0.5 hours, then take them out and drain them; add distilled water 5 times the weight of the pumpkin pieces to the pumpkin pieces Beating: filter the pumpkin beating liquid and collect pumpkin slurry 1 and pumpkin filter residue; add pumpki...

Embodiment 2

[0072] A compound fruit and vegetable beverage with the effect of clearing fat and detoxifying, comprising the following components in parts by weight:

[0073] 7.5 parts pumpkin juice, 4.9 parts almond juice, 9.9 parts carrot juice, 12.9 parts tomato juice, 9.5 parts papaya juice, 13.9 parts watermelon juice, 7.5 parts apple juice, 7.5 parts litchi juice, 5.0 parts cherry juice, 6.9 parts banana juice 6.5 parts of black fungus slurry, 1.0 parts of lemon juice, 20.5 parts of honey;

[0074] The pumpkin slurry is prepared by the following steps:

[0075] Cut the fresh pumpkin into pieces after removing the inedible parts, put the pumpkin pieces into sodium chloride solution (mass concentration is 1.5%), soak them at low temperature for 1 hour, take them out and drain them; add distilled water 7 times the weight of the pumpkin pieces to the pumpkin pieces Beating: filter the pumpkin beating liquid and collect pumpkin slurry 1 and pumpkin filter residue; add pumpkin block weight...

Embodiment 3

[0095] A compound fruit and vegetable beverage with the effect of clearing fat and detoxifying, comprising the following components in parts by weight:

[0096] 6.3 parts pumpkin juice, 3.5 parts almond juice, 8.5 parts carrot juice, 9.0 parts tomato juice, 6.0 parts papaya juice, 12.5 parts watermelon juice, 7.0 parts apple juice, 6.0 parts litchi juice, 3.5 parts cherry juice, 2.5 parts banana juice 4.0 parts of black fungus slurry, 0.5 parts of lemon juice, 18.0 parts of honey;

[0097] The pumpkin slurry is prepared by the following steps:

[0098] Cut the fresh pumpkin into pieces after removing the inedible parts, put the pumpkin pieces into sodium chloride solution (mass concentration is 1.0%), soak them at low temperature for 0.5 hours, take them out and drain them; add distilled water 7 times the weight of the pumpkin pieces to the pumpkin pieces Beating: filter the pumpkin beating liquid and collect pumpkin slurry 1 and pumpkin filter residue; add pumpkin block weig...

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PUM

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Abstract

The invention discloses a compound fruit and vegetable beverage with the effect of clearing fat and detoxifying, belonging to the field of preparation and processing of functional beverages, comprising the following components in parts by weight: 5.3-7.5 parts of pumpkin slurry, 3.0-4.9 parts of almond slurry, and 7.5 parts of carrot slurry ‑9.9 parts, tomato juice 7.0‑12.9 parts, papaya juice 6.0‑9.5 parts, watermelon juice 10.5‑13.9 parts, apple juice 6.0‑7.5 parts, lychee juice 4.0‑7.5 parts, cherry juice 1.5‑5.0 parts, banana pulp 2.5-6.9 parts, 4.0-6.5 parts of black fungus slurry, 0.5-1.0 parts of lemon juice, 14.0-20.5 parts of honey; the invention also discloses the preparation steps of its raw material components. The raw material of the present invention is green, and the raw material cost and preparation process cost are low; the fat-clearing and detoxifying effect is good; at the same time, the taste is sweet and sour, and the flavor is good; there is no toxic side effect, and it is suitable for people to drink for a long time; it enriches the product diversification of the functional fruit and vegetable beverage market, It has good marketing value.

Description

Technical field: [0001] The invention belongs to the field of functional beverage preparation, and in particular relates to a compound fruit and vegetable beverage with the effect of clearing fat and detoxifying. Background technique: [0002] The intestinal tract is the largest detoxification organ in the human body, and it undertakes most of the detoxification tasks in the human body. The gut itself is full of folds and is the home of most of the body's toxins and metabolites. However, the diet of modern people is too refined, irregular and safe, and Asians have longer and more curved intestines, which makes it easy to hide toxins in the intestines, and the toxins stay for more than 72 hours. The largest detoxification organ has become the largest detoxification organ The stronghold of evil people and practices. Intestinal toxins are also known as: the source of all diseases. Intestinal toxins not only cause diseases, but are also one of the culprits of obesity. Studies...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/02A23L2/52A23L33/00
CPCA23L2/02A23L2/52A23V2002/00
Inventor 叶芳
Owner 叶芳
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