A kind of Candida glabrata and its application in kitchen waste
A technology for smooth Candida and kitchen waste, applied in the field of microorganisms, can solve the problems of low efficiency and poor effect, and achieve good treatment effect, good development prospects, efficient, fast and stable treatment method
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Embodiment 1
[0030] Example 1 Isolation and screening of Candida glabrata (Candida glabrata) CY-9
[0031] The separation process of Candida glabrata (Candida glabrata) CY-9 of the present invention: take by weighing Suqian planting eggplant rhizosphere soil 10g, add 90mL sterile water, obtain 10 -1 Dilution, in a shaker at 30°C at 130r / min, cultured for 2-3h, continued to add sterile water to dilute to obtain 10 -5 , 10 -6 , 10 -7 , 10 -8 200uL of the above dilutions were spread on the MRS solid plate, cultured at 30°C for 48 hours, and a single colony was picked and inoculated on the slant of the MRS solid medium for preservation.
[0032] The physiological activity characteristics of Candida glabrata (Candida glabrata) CY-9 are as follows:
[0033] a. Morphological characteristics: The colony on the MRS solid medium is white to off-white, with a smooth surface and no folds; the spores are unicellular, colorless, oval or oval. After adding CaCO 3 Dissolving circles can be produced ...
Embodiment 2
[0038] Example 2 Preparation of biological treatment agent containing Candida glabrata and its application in kitchen waste
[0039] Preparation of biological treatment agent containing Candida glabrata:
[0040] (1) Cultivate Candida glabrata on MRS solid culture at 30°C for 24h; inoculate it in a shaker flask of fermentation liquid, vibrate at 30°C and 130r / min for 24h to form seed liquid;
[0041] The seed solution is inoculated into the culture material in the fermenter at a volume ratio of 1:400 for fermentation production. The basic working parameters of the fermenter are: temperature: 30-35°C, pH=6.2-6.6, stirring speed: 130r / min , dissolved oxygen: 30%, tank pressure: 0.04MPa; stop fermentation after 24 hours of fermentation, then centrifuge at 6000r / min for 10 minutes, take the sediment and dilute it with sterile water to make a bacterial agent; the concentration of viable bacteria in the bacterial agent is detected to be 4.6 ×10 9 CFU / mL;
[0042] (2) Sawdust, bra...
Embodiment 3
[0052] Example 3 Preparation of biological treatment agent containing Candida glabrata and its application in kitchen waste
[0053] This embodiment is basically the same as Example 2, except that in step (2), the mass ratio of sawdust, bran powder and rice husk is 7:2:3; in step (3), microbial inoculant and carrier The mass ratio is 1:11.
[0054] Weight loss efficiency test of biological treatment agent on food waste after treatment:
[0055] (1) The composition of kitchen waste: the food left in the canteen, remove the large and hard parts such as plastic or bones;
[0056] (2) The biological treatment agent prepared by the above method is applied to the treatment of kitchen waste: preheating operation 6h, ventilation and stirring at the same time; 10kg of food waste to be treated is added in the processor after the pre-operation, and biological treatment agent Mix for aerobic fermentation, and ventilate and stir at the same time; the amount of biological treatment agent ...
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