Dendrobium huoshanense juice liquor and preparation method thereof

Abstract

The invention relates to dendrobium huoshanense juice liquor. The dendrobium huoshanense juice liquor is prepared from, by weight, 80-110 g of dendrobium huoshanense, 60-80 g of poria cocos, 20-40 g of ginseng, 35-60 g of fleece-flower roots, 20-40 g of cinnamon, 50-75 g of chamomile, 55-70 g of radix ophiopogonis, 50-65 g of medlar, 50-60 g of deep-fried Atractylodes macrocephala Koidz, 50-65 g of rhizome acori graminei, 50-65 g of polygala tenuifolia, 55-65 g of rehmannia glutinosa, and 12-18 kg of primary pulp grain liquor. According to the juice liquor, the dendrobium huoshanense is compatible with traditional Chinese medicines, the traditional Chinese medicines supplement each other, the healthcare effect is good, the effects of tonifying the kidney and the spleen, reinforcing the five internal organs and consumptive diseases, losing weight, prolonging life time, nourishing blood and retaining youthful looks are achieved when a user takes the juice liquor for a long time, and meanwhile the problems of asthenia of essence and blood, poor health, simple and unadorned appearance, dry hair and the like can be mainly solved; in the preparation process, raw materials are fried to be dry, then, heating is performed in a water bath, effective ingredients in the traditional Chinese medicine raw materials are sufficiently separated out, the brewing time is shortened, and the preparation efficiency is improved.

Description

technical field [0001] The invention relates to a health-care wine, in particular to a Huoshan dendrobium dew wine and a preparation method thereof. Background technique [0002] Huoshan Dendrobium is a perennial herbaceous plant, also known as dragon head phoenix grass, emperor grass, commonly known as rice dendrobium. It is mainly produced in Huoshan County in the Dabie Mountains. It mostly grows between the crevices of cliffs surrounded by clouds and on towering ancient trees. Huoshan Dendrobium, the top grade of Dendrobium, is the earliest species of Dendrobium recorded in Chinese historical documents, and it is also the only species of Dendrobium recorded in literature. Its value is dozens or even hundreds of times higher than that of ordinary Dendrobium. Dendrobium Huoshanense has been well-known at home and abroad for a long time. It is extremely rich in health-preserving functions. It has the effects of fatigue in the five viscera, anti-tumor and hypoglycemic effect...

AI Technical Summary

Problems solved by technology

At present, there are many types of medicinal wine on the market, the health care effect is not obvious, and the taste of the wine is relatively poor.