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Method for preparing pleurotus eryngii cultivation base material without mixed fungi pollution by using mixed aquatic plants

A technology for cultivating base materials and aquatic plants, applied in fertilizer mixtures, applications, fertilization devices, etc., can solve problems such as miscellaneous bacteria, disease pollution, environmental pollution, secondary pollution, etc. strong growth effect

Inactive Publication Date: 2016-11-09
肖伟伟
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, a large amount of Enteromorpha is salvaged and piled up on the beach, occupying a large space, seriously polluting the environment, and causing a waste of resources. Except for a small amount of application in the food industry, Enteromorpha has not been widely used in other aspects. Large-scale promotion, a large amount of Enteromorpha is simply piled up or buried, which is likely to cause secondary pollution
[0007] During the actual application period, adding aquatic plants to the cultivation of Pleurotus eryngii will cause pollution of bacteria and diseases. Many bacteria and diseases are still attacking the cultivation of Pleurotus eryngii more and more, and the general pollution rate is 10%. More than 50% of individual, serious harm

Method used

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  • Method for preparing pleurotus eryngii cultivation base material without mixed fungi pollution by using mixed aquatic plants
  • Method for preparing pleurotus eryngii cultivation base material without mixed fungi pollution by using mixed aquatic plants

Examples

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Embodiment 1

[0050] A method for preparing a Pleurotus eryngii cultivation base material free from miscellaneous bacteria contamination by using mixed aquatic plants, the composition of the cultivation base material in parts by weight is as follows:

[0051] 20 parts of water chestnut vine, 20 parts of enteromorpha, 18 parts of wild rice sheath leaves, 20 parts of wisteria leaves, 22 parts of bean dregs, 6 parts of corncobs, 0.8 parts of gypsum powder, 0.6 parts of lime powder, 4 parts of cottonseed husks, 1.0 parts of light calcium carbonate part, 4 parts of bagasse, 0.085 part of manganese sulfate, 0.1 part of copper sulfate;

[0052] Preparation method, the steps are as follows:

[0053] (1) Aquatic plant treatment: Expose water chestnut vine, Enteromorpha, Zizania sheath leaves in the sun or dry to water content of 15-20wt% respectively, then crush them into 3mm long segments, soak them in 5% lime water Under the condition of 52℃, the soaking time of water chestnut vine and wild rice ...

Embodiment 2

[0061] A method for preparing a Pleurotus eryngii cultivation base material free from miscellaneous bacteria contamination by using mixed aquatic plants, the composition of the cultivation base material in parts by weight is as follows:

[0062] 28 parts of water chestnut vine, 30 parts of Enteromorpha, 28 parts of wild rice sheath leaves, 16 parts of wisteria leaves, 12 parts of flax stalk sawdust, 24 parts of bean dregs, 6 parts of corn cobs, 0.8 parts of gypsum powder, 0.6 parts of lime powder, 4 parts of cottonseed hulls , 1.0 parts of light calcium carbonate, 4 parts of bagasse, 0.085 parts of manganese sulfate, 0.1 part of copper sulfate;

[0063] Preparation method, the steps are as follows:

[0064] (1) Aquatic plant treatment: expose or dry water content of 15-20wt% to water content of 15-20wt% of water chestnut vine, Enteromorpha, Zizania sheath leaves respectively, then crush them into 3mm long segments, soak them in 7% lime water Under the condition of 58℃, the so...

Embodiment 3

[0072] A kind of method that utilizes mixed aquatic plants to prepare the Pleurotus eryngii cultivation base-material without miscellaneous bacteria pollution, with embodiment 1, difference is that described cultivation base-material raw material weight part composition is as follows:

[0073] 12 parts of water chestnut vine, 14 parts of Enteromorpha, 14 parts of wild rice sheath leaves, 30 parts of wisteria leaves, 24 parts of bean dregs, 6 parts of corncobs, 0.8 parts of gypsum powder, 0.6 parts of lime powder, 4 parts of cottonseed husks, and 1.0 parts of light calcium carbonate part, 4 parts of bagasse, 0.085 part of manganese sulfate, and 0.1 part of copper sulfate.

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Abstract

The invention relates to a method for preparing a pleurotus eryngii cultivation base material without mixed fungi pollution by using mixed aquatic plants; the pleurotus eryngii cultivation base material comprises the following components: water chestnut cane, enteromorpha prolifera, water bamboo sheathing leaf, Chinese wistaria leaves or a mixture of Chinese wistaria leaves and flax straw bits, bean dregs, corn cobs, a gypsum powder, a lime powder, cottonseed hulls, light calcium carbonate, bagasse, manganese sulfate and copper sulfate; with selection of the cultivation material aquatic plants, proportion of the aquatic plants and the Chinese wistaria leaves, treatment of the aquatic plants and treatment of the bean dregs make acidophilic pathogenic bacteria in the base material difficult to survive and lose survival and reproduction abilities, and the base material remains relatively highly clean in an open space, inhibits generation of green mold, improves the mycelium-running rate of pleurotus eryngii, has fast mycelium running, and increases the pleurotus eryngii yield.

Description

technical field [0001] The invention relates to a method for preparing a pleurotus eryngii cultivation base material free from miscellaneous bacteria pollution by using mixed aquatic plants, and belongs to the technical field of edible fungus cultivation. Background technique [0002] Pleurotus eryngii, also known as Pleurotus eryngii, is a new species of rare edible fungus that has been successfully cultivated in recent years. This mushroom has thick meat, crisp and tender texture, dense and milky stipe tissue, and can be eaten in its entirety, and the stalk is more crisp, smooth and refreshing. It is called "dried scallop mushroom" and is suitable for fresh-keeping and processing. Mushroom meat tastes fresh and tender, has a delicate taste, has almond aroma and abalone taste, and is rich in nutrition. In addition, it also has the effects of lowering blood fat, lowering cholesterol, promoting gastrointestinal digestion, enhancing the body's immunity, and preventing cardiov...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C05G3/00
Inventor 肖伟伟
Owner 肖伟伟
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