Body cleansing composition
A composition and skin cleansing technology, applied in the directions of skin care preparations, cosmetics, cosmetic preparations, etc., can solve problems such as damage to the skin balance system, high irritation, damage to the skin, etc., and achieve strong comfort, low irritation, Effects of stable formulations
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Embodiment 1
[0025] The application of cleansing composition of the present invention in cleansing cream, formula is as table 2:
[0026] The weight proportion of material in table 2 facial cleanser
[0027]
[0028]
[0029] Preparation Process:
[0030] (1) Weigh part of deionized water, glycerin, sodium lauroyl glutamate, stir and dissolve at 80°C;
[0031] (2) After dissolving, add lauric acid, myristic acid, palmitic acid, and pearl flakes in sequence, and stir at 80°C for 15-20 minutes until all materials are dissolved;
[0032] (3) After dissolving, cool down to 70°C; add Emul34U pre-dispersed with water; stir for 10 minutes;
[0033] (4) Cool down to 50°C, add preservatives, flavors, and add volatilized water; control the stirring for 2 minutes, then lower the temperature of the water bath to about 39°C, and start to form the paste; after the paste is formed, take it out and let it stand , filling, and the performance parameters of the obtained facial cleanser are shown in...
Embodiment 2
[0038] The application of cleansing composition of the present invention in shower gel, formula is as table 4:
[0039] The weight proportion of material in table 4 shower gel
[0040] materials
Weight ratio
15
glycerin
8
1
1
Pearl flakes
1.0
essence
Appropriate amount
Appropriate amount
EMUL 34U (polyacrylate polymer)
3
water
Make up 100
[0041] Preparation Process:
[0042] (1) Weigh part of deionized water, glycerin, sodium lauroyl glutamate, stir and dissolve at 80°C;
[0043] (2) After dissolving, add myristic acid, stearic acid, and pearl flakes in sequence, and stir at 80°C for 15-20 minutes until all materials are dissolved;
[0044] (3) After dissolving, cool down to 70°C; add Emul34U pre-dispersed with water; stir for 10 minutes;
[0045] (4) Cool down to 50°C, add preservatives and essences...
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