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Pickle storage device convenient to deflate and application method of pickle storage device

A storage device and kimchi technology, applied in applications, packaging, household appliances, etc., can solve the problems of enhanced respiration of kimchi, poor storage effect of kimchi, affecting the quality of kimchi, etc., achieve low production cost, avoid explosion accidents, and simple structure Effect

Inactive Publication Date: 2016-12-07
青岛永芳源食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The storage problem of kimchi during transportation, because each kind of kimchi has different requirements on temperature and humidity, the storage effect of kimchi is poor, and it is easy to rot and deteriorate. When packaging and keeping fresh, a large amount of gas will be generated due to fermentation during storage and transportation of kimchi, and the pressure in the storage device is too high when stored at high temperature. The device explodes; at the same time, the storage device also needs to have a certain degree of airtightness. On the one hand, the gas in the bottle flows too fast, which will enhance the respiration of the pickles and affect the quality of the pickles.
The existing kimchi storage device that is convenient to deflate has complex structure, high production cost, and poor sealing effect

Method used

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  • Pickle storage device convenient to deflate and application method of pickle storage device
  • Pickle storage device convenient to deflate and application method of pickle storage device
  • Pickle storage device convenient to deflate and application method of pickle storage device

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Embodiment Construction

[0016] The technical solution of this patent will be further described in detail below in conjunction with specific embodiments.

[0017] see Figure 1-4 , a pickle storage device convenient for deflation, comprising a main body 1 and a sealing cover 3; one end of the main body 1 is provided with a sealing port 2, the main body 1 is used to place pickles, and the other end is provided with a plurality of cutouts 4, which are convenient to use For cutting kimchi, the main body 1 is connected with a sealing cover 3 through the sealing port 2, a cavity is arranged inside the sealing port 2, a first thread is provided on the outer wall of the sealing port 2, and a first thread matching the first thread is provided on the sealing cover 3. Two threads; preferably, both the main body 1 and the sealing cover 3 are made of plastic materials; preferably, there are 2-5 cutouts 4 .

[0018] A method for using a pickle storage device that is convenient to deflate, the specific steps are: ...

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Abstract

The invention discloses a pickle storage device convenient for degassing and its use method, comprising a main body and a sealing cover; one end of the main body is provided with a sealing port, the other end is provided with a plurality of cutouts, the main body is connected with a sealing cover through the sealing port, A cavity is provided inside the sealing port, a first thread is provided on the outer wall of the sealing port, and a second thread matched with the first thread is provided on the sealing cover. The kimchi storage device is simple in structure, reasonable in design, simple in use, good in sealing effect, and can effectively store and keep fresh the kimchi; the deflation method is simple, and can effectively avoid explosion accidents caused by excessive pressure at the same time; and the production process is simple, the production The cost is low; the kimchi storage device is very suitable for use during the transportation of the kimchi.

Description

technical field [0001] The invention relates to a storage device, in particular to a pickle storage device which is convenient to deflate and a use method thereof. Background technique [0002] Kimchi is one of the foods that often appear in people's daily diet, and it is a kind of pickled food. The storage problem of kimchi during transportation, because each kind of kimchi has different requirements on temperature and humidity, the storage effect of kimchi is poor, and it is easy to rot and deteriorate. When packaging and keeping fresh, a large amount of gas will be generated due to fermentation during storage and transportation of kimchi, and the pressure in the storage device is too high when stored at high temperature. Device explodes; Also need storage device to have certain airtightness simultaneously, gas flow is too fast in the side bottle, and the respiration of pickles is strengthened, affects the quality of pickles. The existing kimchi storage device that is co...

Claims

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Application Information

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IPC IPC(8): B65D41/04B65D25/00
Inventor 王正兵
Owner 青岛永芳源食品有限公司
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