Breeding method of new line of high-quality white-feathered black-billed yellow-shank duck

A breeding method and technology of new strains, applied in the field of breeding new strains of high-quality white-feathered, black-beaked, and yellow-shanked ducks, can solve problems affecting market prices and complex genetic methods, and achieve the promotion of innovation and development, strong market competitiveness, and beautiful carcass Effect

Active Publication Date: 2020-07-14
FOSHAN UNIVERSITY
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Due to the complex inheritance of the white feather gene of large meat ducks, the molecular genetic mechanism has not yet been clarified, and the F1 generation produced by crossbreeding large meat ducks with shelducks often shows complex and changeable ducks with yellow beaks and yellow shanks. , affecting the market price

Method used

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  • Breeding method of new line of high-quality white-feathered black-billed yellow-shank duck
  • Breeding method of new line of high-quality white-feathered black-billed yellow-shank duck
  • Breeding method of new line of high-quality white-feathered black-billed yellow-shank duck

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Embodiment

[0050] Embodiment-the breeding method of the new line of high-quality white feather black beak yellow shank duck, such as figure 1 shown, including the following steps:

[0051] (1) Propagation of the superior mutation white feather pure line: as follows figure 2 Mutant white-feathered drake W of the Khaki-Campbell duck shown with image 3 The Kaji-Campbell female shelduck K is mated to produce a large number of superior white-feathered flying ducks, and multiplied to obtain a pure line W of superior white-feathered ducks; and the breeding is carried out according to the two directions of growth performance and reproductive performance. Obtain the superior white-feather duck line W1 that focuses on growth performance and the superior white-feather duck line W2 that focuses on reproductive performance;

[0052] (2) Parent P selection: will be as Figure 4 The shown Cherry Valley duck line C is used as the male parent, and the pure line W of the superior white-feathered duc...

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Abstract

The invention provides a cultivation method of new white-feather black-beak yellow-shin high-quality duck variety. The method includes the following steps: 1, conducting expanding propagation on white-feather superior mutation pure line; 2, selecting parents P; 3, allowing male cherry valley ducks and white-feather superior female ducks hybridized in a ratio of 1:10 to obtain generations F1, and selecting and remaining female colored ducks; 4, making white-feather superior male ducks mate with female colored ducks in the generations F1 to obtain generations F2, and selecting and remaining white-feather black-beak yellow-shin ducks high in growth rate; 5, conducting cross mating and fixing, expanding duck flocks and seed selection to obtain the new white-feather black-beak yellow-shin high-quality duck variety. The duck variety retains the characteristics of high meat quality of original khaki-campbell ducks. Due to white feather, slaughtered duck carcasses are more beautiful; beaks are black, accordingly the beaks can be used as marks of the slaughtered ducks and used for unique research on development and utilization of beak color, and the market competitiveness is strong. The cultivation method can be used for building a resource population used for studying the genetic mechanism of the feather color, beak color and shin color of ducks, and the innovative development of high-quality lean meat type duck industry is promoted.

Description

technical field [0001] The invention relates to the technical field of genetic breeding of poultry, in particular to a breeding method for a new strain of high-quality white-feathered black-beaked yellow-shank duck. Background technique [0002] At present, the meat duck market is mainly dominated by large-scale meat ducks, followed by ducks that are used for both eggs and meat. Due to the complex inheritance of the white feather gene of large meat ducks, the molecular genetic mechanism has not yet been clarified, and the F1 generation produced by crossbreeding large meat ducks with shelducks often appears as complex and changeable ducks with yellow beaks and yellow shanks. , affecting the market price. Only the Liancheng white duck in China has the reputation of "medicinal duck". The adult male duck has white feathers all over its body, its beak is flat and bronze-colored, its beak is dark green, and its shanks, webs, and toes are dark brown. , shanks, webs, and toes are ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A01K67/02
CPCA01K67/02
Inventor 李华于辉张正芬胡拥军于海一
Owner FOSHAN UNIVERSITY
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