Cultivation method capable of achieving high quality and yield of mountainous area peppers

A cultivation method and a pepper technology are applied in the cultivation field of high-quality and high-yield peppers in mountainous areas, and can solve problems such as no reports on cultivation techniques of high-quality and high-yield peppers, and achieve the effects of increasing planting density, significantly increasing income, and high added value.

Inactive Publication Date: 2017-06-13
神农架亿家鑫福农业开发有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

There have been no reports on the high-quality and high-yield cultivation techniques of this kind of mountain pepper

Method used

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  • Cultivation method capable of achieving high quality and yield of mountainous area peppers

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Effect test

Embodiment 1

[0056] A high-quality and high-yield cultivation method for mountain pen tip sea pepper, comprising the following steps:

[0057] Step 1. In the first ten days of March, pre-fill the matrix in the plug tray, and the matrix is ​​composed of the following parts by weight: 6 parts of betel nut powder, 15 parts of 30-mesh corncob particles, 2 parts of microalgae powder, chicken manure 30 parts, 0.6 parts of trace elements, 5 parts of perlite, 60 parts of sand, and 40 parts of humus; after that, in the area of ​​150-200m above sea level, use 50-72 plugs for double seeding, cover vermiculite and spray water, The amount of water sprayed in each hole is 15-20ml, and then moved into the germination room for germination. The germination temperature is 20°C and the humidity is 85%;

[0058] Step 2. When 70% of the bud top soil is in the plug tray, move the plug tray into a greenhouse to grow seedlings until the pepper seedling height is 8cm, take water control and fertilizer control and ...

Embodiment 2

[0066] A high-quality and high-yield cultivation method for extra large ox horn king pepper in mountainous areas, comprising the following steps:

[0067] Step 1. In the first ten days of March, pre-fill the matrix in the plug tray, and the matrix is ​​composed of the following parts by weight: 8 parts of betel nut powder, 25 parts of 60-mesh corn cob particles, 4 parts of microalgae powder, chicken manure 40 parts, 0.9 parts of trace elements, 10 parts of perlite, 80 parts of sand, and 50 parts of humus; after that, in the area of ​​180-200m above sea level, use 50-72 plugs for double seeding, cover vermiculite and spray water, The amount of water sprayed in each hole is 25-30ml, and then moved into the germination room for germination, the germination temperature is 25°C, and the humidity is 90%;

[0068] Step 2. When 70% of the bud top soil is in the plug tray, move the plug tray into a greenhouse to raise seedlings until the pepper seedling height is 12 cm. Take water cont...

Embodiment 3

[0076] A high-quality and high-yield cultivation method for mountain pepper, comprising the following steps:

[0077] Step 1. In the first ten days of March, pre-fill the matrix in the plug tray, and the matrix is ​​composed of the following parts by weight: 7 parts of betel nut powder, 20 parts of 40 mesh corncob particles, 3 parts of microalgae powder, chicken manure 35 parts, 0.8 parts of trace elements, 7 parts of perlite, 70 parts of sand, and 45 parts of humus; after that, in the area of ​​160-180m above sea level, use 50-72 plugs for double seeding, cover vermiculite and spray water, The amount of water sprayed in each hole is 25ml, and then moved into the germination room for germination, the germination temperature is 23 ℃, and the humidity is 85%;

[0078] Step 2. When 70% of the bud top soil is in the plug tray, move the plug tray into a greenhouse to grow seedlings until the pepper seedling height is 10cm, take water control and fertilizer control and flower promot...

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Abstract

The invention discloses a cultivation method capable of achieving the high quality and yield of mountainous area peppers. The method includes the following steps that on the first ten days of March, after 50-72 hole trays are adopted for double-seed sowing in a region at the altitude of 150-200 m, the hole trays are moved in a germination accelerating chamber for germination accelerating; when 70% of buds in the hole trays push up soil, the hole trays are moved in a greenhouse for seedling culture, when the plant heights of pepper seedlings reach 8-12 cm, water and fertilizer control that only water is sprayed without fertilization and character and flower promotion are adopted for treatment for 7-10 d, then seedling culture management is restored, and seedling hardening is gradually carried out; fertilization and ridging are carried out in a large field at the altitude of 600-1,200 m for use; on the middle ten days of April, after the pepper seedlings grow to flower, the pepper seedlings are transplanted on ridge surfaces of the large field. The seedlings in the hole trays are changed into double seedlings from single seedlings, the seedlings are cultured into flower-carrying seedlings with the matrix hole trays on low mountains, the flower-carrying seedlings are transplanted to a large field at the altitude of 600-1,000 m, the planting density is increased, the fruit number exceeds the normal fruiting number, more importantly, the high yield, high quality and high added value are obtained in 600-1,000 m unsuitable regions, and income is obviously increased for farmers.

Description

technical field [0001] The invention relates to the technical field of capsicum planting, in particular to a high-quality and high-yield cultivation method for mountainous capsicum. Background technique [0002] Mountain pepper is the most common kind of off-season vegetable, which provides high-quality vegetables for my country's off-season vegetables and enriches the vegetable basket; however, the suitable production area in mountainous areas is small (the most suitable area is about 1500 meters), and the market is relatively concentrated. There is a gap period of 45 days between the insufficient supply of the head and the poor quality of the tail in the plain area. During this period, the price is high but the goods are scarce. Areas that are not suitable for planting can also increase farmers' income. There is no report on the high-quality and high-yield cultivation techniques of this kind of mountain pepper. Contents of the invention [0003] It is an object of the pr...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/00A01G9/10
CPCA01G24/00A01G22/00
Inventor 刘敏朱华云刘昌平
Owner 神农架亿家鑫福农业开发有限公司
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