Method for manufacturing compound instant tea powder with ilex latifolia thunb and leaves of moringa oleifera
A technology for instant tea powder and a production method, which is applied in the directions of tea, tea extraction, tea treatment before extraction, etc., can solve the problems of high destruction rate of nutrients and low utilization rate of raw materials, etc., achieve enrichment of nutrients, increase utilization rate, improve taste effect
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Embodiment 1
[0017] A kind of preparation method of Kudingcha Moringa leaf compound instant tea powder is characterized in that, described preparation method adopts the following steps:
[0018] a. Raw material preparation: pick fresh Kudingcha, Scutellaria barbata, Moringa leaves, mulberry leaves, and honeysuckle, wash them with clear water, filter the water and cut them into pieces to prepare Kudingcha grains and Moringa leaves. 70-80 parts by weight of Kudingcha, Scutellaria barbata, 30-40 parts by weight of Moringa oleifera, 10-20 parts by weight of mulberry leaves, and 10-20 parts by weight of honeysuckle are mixed uniformly to prepare a mixed raw material. The mixed raw materials are fixed at a steam temperature of 125-130°C for 6-8 seconds, and the mixed raw materials are flattened and cooled for later use;
[0019] b. Preparation of tea powder extract: Rinse the raw tea with water, dry at 40-50°C, and ultrafinely pulverize after drying to obtain raw tea powder, add 4-4% of its weig...
Embodiment 2
[0027] A kind of preparation method of Kudingcha Moringa leaf compound instant tea powder is characterized in that, described preparation method adopts the following steps:
[0028] a. Raw material preparation: Pick fresh Kudingcha, Chinese toon, Moringa leaves, mulberry leaves, and honeysuckle, wash them with clean water, filter the water and cut them into pieces to prepare Kudingcha, Chinese toon grains, and Moringa leaves. 70-80 parts by weight of Kudingcha granules, 30-40 parts by weight of Moringa oleifera leaves, 10-20 parts by weight of mulberry leaves, and 10-20 parts by weight of honeysuckle are mixed evenly to prepare mixed raw materials, which are mixed in The steam temperature is 125-130°C for 6-8 seconds, and the mixed raw materials after finishing are spread out and let cool for later use;
[0029] b. Preparation of tea powder extract: Rinse the raw tea with water, dry at 40-50°C, and ultrafinely pulverize after drying to obtain raw tea powder, add 4-4% of its we...
Embodiment 3
[0037] A kind of preparation method of Kudingcha Moringa leaf compound instant tea powder is characterized in that, described preparation method adopts the following steps:
[0038] a. Raw material preparation: pick fresh Kudingcha, ginseng leaves, Moringa leaves, mulberry leaves, and honeysuckle, wash them with clear water, filter the water and cut them into pieces to prepare Kudingcha grains and Moringa leaves. Take 70 -80 parts by weight of Kudingcha, ginseng leaves, 30-40 parts by weight of Moringa leaves, 10-20 parts by weight of mulberry leaves, and 10-20 parts by weight of honeysuckle are uniformly mixed to prepare a mixed raw material. The raw materials are deenzymed at a steam temperature of 125-130°C for 6-8s, and the mixed raw materials after deenzyming are spread flat and cooled for later use;
[0039] b. Preparation of tea powder extract: Rinse the raw tea with water, dry at 40-50°C, and ultrafinely pulverize after drying to obtain raw tea powder, add 4-4% of its ...
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