Jianer xiaoshi oral liquid and preparation method thereof

A technology for oral liquid and digestion, which is applied to the digestive system, pharmaceutical formulations, and dispersion liquid delivery.

Inactive Publication Date: 2017-11-17
SHAANXI BICON PHARMA GRP HLDG COMPANY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] But sometimes, the curative effect of the traditional Jianer Xiaoshi Oral Liquid is not ideal, even after long-term use of children, there is no obvious improvement

Method used

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Examples

Experimental program
Comparison scheme
Effect test

preparation example Construction

[0029] On the other hand, the present invention provides a preparation method of the above-mentioned Jianer Xiaoshi oral liquid, which comprises: taking Guya, roasted licorice, astragalus, fried Atractylodes macrocephala, tangerine peel, Ophiopogon japonicus, scutellaria baicalensis, fried hawthorn and fried radish seeds, mixed, and decocted. For the second time, combine the decoction and filter to obtain the filtrate.

[0030] Further, in some embodiments of the present invention, the amount of water added for the first decoction is 8-10 times the total weight of the medicinal materials, and the first decoction is 2.5-3 hours; the amount of water added for the second decoction is 8-10 times the total weight, the second decoction 1.5-2 hours.

[0031] Further, in some embodiments of the present invention, the preparation method further includes: concentrating the filtrate to obtain a clear paste.

[0032] Further, in some embodiments of the present invention, the relative den...

Embodiment 1

[0038] The Jianer Xiaoshi Oral Liquid provided in this example is made of the following raw materials: 85g of Guya, 80g of Zhigancao, 125g of Astragalus, 80g of Stir-fried Atractylodes Rhizoma Atractylodes Rhizome, 80g of Tangerine Peel, 110g of Ophiopogon japonicus, 60g of Radix Scutellariae, 110g of Stir-fried Hawthorn and 110g of Stir-fried Raisin Seed .

[0039] The preparation method of above-mentioned Jianer Xiaoshi oral liquid is as follows:

[0040] Take 85g of grain buds, 80g of roasted licorice, 125g of astragalus, 80g of fried Atractylodes macrocephala, 80g of tangerine peel, 110g of Ophiopogon japonicus, 60g of baicalin, 110g of fried hawthorn and 110g of fried radish. Filter, then add water 8 times the total weight of the medicinal materials, decoct for 2 hours again, filter, and combine the filtrate;

[0041] Concentrate the filtrate to a relative density of 1.05 at 60°C to obtain a clear paste;

[0042] Refrigerate the clear paste at 4°C for 48 hours, filter, ...

Embodiment 2

[0044]The Jianer Xiaoshi Oral Liquid provided in this example is made from the following raw materials: 90g of Guya, 85g of Zhigancao, 130g of Astragalus, 90g of Stir-fried Atractylodes Rhizoma Atractylodes Rhizome, 90g of Tangerine Peel, 120g of Ophiopogon japonicus, 70g of Radix Scutellariae, 120g of Stir-fried Hawthorn and 120g of Stir-fried Raisin Seed .

[0045] The preparation method of above-mentioned Jianer Xiaoshi oral liquid is as follows:

[0046] Take 90g of grain buds, 85g of roasted licorice, 130g of astragalus, 90g of fried Atractylodes macrocephala, 90g of tangerine peel, 120g of Ophiopogon japonicus, 70g of scutellaria baicalensis, 120g of fried hawthorn and 120g of fried radish. Filter, then add water 8 times the total weight of the medicinal materials, decoct for 2 hours again, filter, and combine the filtrate;

[0047] Concentrate the filtrate to a relative density of 1.04 at 60°C to obtain a clear paste;

[0048] Refrigerate the clear paste at 4°C for 48...

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Abstract

The invention discloses a Jianer xiaoshi oral liquid and a preparation method thereof and relates to the technical field of traditional Chinese medicines. The Jianer xiaoshi oral liquid is prepared from traditional Chinese medicine materials in parts by weight as follows: 70-100 parts of rice sprouts, 60-100 parts of radix glycyrrhizae preparata, 110-150 parts of radix astragali, 70-100 parts of stir-fried rhizoma atractylodis macrocephalae, 70-100 parts of pericarpium citri reticulatae, 90-160 parts of radix ophiopogonis, 50-80 parts of radix scutellariae, 90-160 parts of stir-fried fructus crataegi and 90-160 parts of stir-fried semen raphani. The rice sprouts and the radix glycyrrhizae preparata are added to the Jianer xiaoshi oral liquid on the basis of a traditional formula, the dosage of each medicine material is improved, all the medicines complement one another in action, so that the curative effect of the Jianer xiaoshi oral liquid is enhanced, the medication time of children is shortened, and the medication experience is improved.

Description

technical field [0001] The invention relates to the technical field of traditional Chinese medicines, in particular to a Jianer Xiaoshi oral liquid and a preparation method thereof. Background technique [0002] The traditional Jianer Xiaoshi Oral Liquid is a traditional Chinese medicine liquid preparation prepared from astragalus, fried Atractylodes macrocephala, orange peel, Ophiopogon japonicus, Scutellaria baicalensis, fried hawthorn, and fried radish seeds. It has the effects of strengthening the spleen and stomach, regulating qi and eliminating food. Inadequate diet in children can damage the spleen and stomach, leading to symptoms such as lack of appetite, fullness in the abdomen, hot palms, feet, and palms, spontaneous sweating and fatigue, irregular stools, and even anorexia and nausea. [0003] In the 2010 edition of "Chinese Pharmacopoeia", the preparation process of Jian'er Xiaoshi Oral Liquid has been disclosed, including the steps (1) take astragalus, fried Atr...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/899A61K9/08A61P1/14
CPCA61K9/0095A61K36/284A61K36/31A61K36/481A61K36/484A61K36/539A61K36/734A61K36/752A61K36/8968A61K36/899A61K47/24A61K2236/331A61K2236/39A61K2300/00
Inventor 陈雪荣
Owner SHAANXI BICON PHARMA GRP HLDG COMPANY
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