Combined water-culturing cup used for vine vegetables

Abstract

The invention discloses a combined water-culturing cup used or vine vegetables. The combined water-culturing cup comprises a cup base with an open top, a root adjusting basket is connected into the cup base in a sleeved manner, a cover plate is hinged to an opening of the cup base, a planting opening is formed in the cover plate, a plant fixing basket is arranged on one side, close to the cup base, of the cover plate, fixing rods in an array are welded to the top of the cup base along an axial direction of the cup base, first sleeve rings connectively and movably sleeve one sides of the fixing rods, first connection rods are fixedly welded to outer rings of the first sleeve rings, first arc-shaped clamping blocks are welded to one ends, away from the first sleeve rings, of the first connection rods, first round support rings are connectively clamped in the first arc-shaped clamping blocks, second sleeve rings in an array connectively and movably sleeve outer rings of the first round support rings in an axial direction of the outer rings, second connection rods are fixedly welded to outer rings of the second sleeve rings, second arc-shaped clamping blocks are welded to one ends, away from the second sleeve rings, of the second connection rods, and second round support rings are connectively clamped inside the second clamping blocks. The combined water-culturing cup has the advantages that a growing space of a root portion of the vine vegetable can be adjusted to fit growing requirements of different stages; the water-culturing cup can be used in a hoisted manner, so that the space is saved, the culturing amount can be increased, and a space can be provided for a grown-up vine vegetable.

Description

Technical field [0001] The present invention relates to the technical field of hydroponic cups, in particular to a combined hydroponic cup for vine vegetables. Background technique [0002] Hydroponic vegetable refers to the vegetable that most of the root system grows in the nutrient solution layer, and only the nutrient solution provides water, nutrients, and oxygen, which is different from the vegetables cultivated under the traditional soil cultivation method. Hydroponic vegetables have a short growth cycle and are rich in a variety of vitamins and minerals necessary for the human body. Traditional vegetable hydroponics is cultivated in a hydroponic cup, but the varieties of vegetables are different, especially vine vegetables need greater growth Space, traditional hydroponic cups cannot provide enough growth space. At the same time, the length of the roots of vegetables in each growth stage is the same. It is necessary to adjust the root space of vegetables in time. Therefor...

AI Technical Summary

Problems solved by technology

Hydroponic vegetables have a short growth cycle and are rich in a variety of vitamins and minerals necessary for the human body. Traditional hydroponic vegetables are cultivated in hydroponic cups, but the varieties of vegetables are different, especially vine vegetables need a larger growth space, traditional hydroponic cups cannot provide enough growth space, and at the same time, the length of the roots of vegetables at each growth stage is the same, so it is necessary to adjust the root space of vegetables in time, so a combined hydroponic cup for vine vegetables is needed

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