Preparation method of intelligence-benefiting health tea

Abstract

The invention provides a preparation method of intelligence-benefiting health tea. The preparation method comprises the following steps: 1, cleaning fresh rhizoma polygonati, cooking in boiling water for 1 minute, and airing till the dryness is 90%; 2, uniformly mixing the rhizoma polygonati obtained in the step 1 with yellow rice wine according to a weight ratio of 5: 1, covering and moistening for 12 hours till the yellow rice wine is completely absorbed, stewing above water for 8 hours, and airing; 3, uniformly mixing the rhizoma polygonati obtained in the step 2 with yellow rice wine according to a weight ratio of 5: 1, covering and moistening for 12 hours till the yellow rice wine is completely absorbed, stewing above water for 8 hours, and airing; 4, uniformly mixing the rhizoma polygonati obtained in the step 3 with yellow rice wine according to a weight ratio of 5: 1, covering and moistening for 12 hours till the yellow rice wine is completely absorbed, stewing above water for 8 hours, airing, and adding 100g of refined honey; and 5, airing the rhizoma polygonati obtained in the step 4 till the dryness is 50%, cutting into small pieces, and airing. The intelligence-benefiting health tea can nourish the liver, tonify the spleen, moisten the lung and promote secretion of saliva or body fluid, and has the efficacies of preventing cardiovascular diseases, resisting cancers, resisting aging and the like.

Description

Technical field [0001] The invention belongs to the field of traditional Chinese medicine health care products, and particularly relates to a preparation method of nootropic health tea. Background technique [0002] China is the origin of tea trees. Tea trees first appeared in the Yunnan-Guizhou Plateau and Xishuangbanna area in southwestern China. Chinese people have a variety of ways to drink tea, and there are also many types of tea. Health-preserving tea is a tea beverage made with tea as the main raw material, according to special factors such as seasons or physical fitness, combined with different ingredients or medicinal materials, to achieve the purpose of health preservation by drinking tea. With the improvement of people's living standards and the increasing emphasis on health, the method of tea health can not only maintain health but also cure diseases. In recent years, the nutritional components and pharmacological effects of tea have been continuously discovered by ...

AI Technical Summary

Problems solved by technology

At present, health-preserving tea is still in its infancy, and its market share is relatively small. Although the market has a lot of room for development, market development requires a process. Many beverage companies and pharmaceutical companies have set foot in the field of health-preserving tea, which has led to a continuous increase in the output of health-preserving tea; , the current health tea product mix of materials and raw material processing technology is not very reasonable, shoddy, efficacy can not meet the requirements