Hypsizygus marmoreus cultivation device
A technology for seafood mushrooms and culture racks, which is applied in the fields related to fruit and vegetable growth, can solve the problems of time-consuming and labor-consuming, high cost of manual cleaning, and unsatisfactory culture rack structure design, etc., and achieve the effect of reasonable structure design, reasonable setting, and stable connection
Pending Publication Date: 2017-12-01
重庆市永川区健雄食用菌种植专业合作社
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Problems solved by technology
The existing culture racks for placing seafood mushrooms generally include a culture rack body, which includes several placement platforms arranged at intervals from top to bottom. The connected grid layer, the support seat is composed of several vertical beams and several cross beams. The structure design of the cultivation frame is not ideal. Since the grid layer cannot be disassembled, it is very inconvenient during the cleaning operation of the entire cultivation frame. Time-consuming and labor-intensive, manual cleaning costs are high, and most culture racks cannot adjust the shape of the device according to the size of the seafood mushroom. Therefore, we propose a device for cultivating seafood mushrooms to solve the above problems
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[0017] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.
[0018] In the description of the present invention, it should be understood that the orientation or positional relationship indicated by the terms "upper end", "lower end", "front end face", "upper surface" and "rear end face" are based on the attached figure 1 and attached image 3 The orientations or positional relationships shown are only for the convenience of describing the present invention and simplifying the description, rather than indicating or imply...
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The invention provides a Hypsizygus marmoreus cultivation device. The device comprises a directed cultivation bracket. An upper end flexible block structural group is composed of four flexible blocks, a lower end fixed block structural group is composed of four fixed blocks, sliding blocks are arranged on the surfaces where the fixed blocks are in contact with the flexible blocks, and the sliding blocks are connected with sliding grooves in a sliding mode, so that the novel structural design is more rational; a connecting plate is connected with the corresponding left and right side flexible blocks in a sliding mode, a groove is formed in the upper surface of each connecting plate, spring pins are arranged on the upper surface of each connecting plate, and the spring pins penetrate limiting holes, so that by means of the novel structure, structural adjustment of the cultivation bracket is conducted; the structures of flexible plates and the fixed blocks are similar, the upper end of an air hole of each fixed block and an air hole of the corresponding flexible plate are in the same space plane, and embedding rods penetrate upper and lower embedded grooves in sequence, so that according to the novel structure, not only is ventilation of Hypsizygus marmoreus conducted, but connection is stable.
Description
technical field [0001] The invention relates to the technical field related to fruit and vegetable growth, in particular to a device for cultivating seafood mushrooms. Background technique [0002] Seafood mushrooms are white in color, thick in flesh, and delicious in taste. They are rich in protein and 8 kinds of amino acids necessary for the human body, and also contain several polysaccharides. The hot water and organic solvent extracts of the fruiting bodies can remove free radicals from the human body Therefore, eating seafood mushrooms often has the effects of anti-cancer, anti-cancer, improving immunity, preventing aging, and prolonging life. It is an edible fungus with high nutritional and medicinal value. The existing culture racks for placing seafood mushrooms generally include a culture rack body, which includes several placement platforms arranged at intervals from top to bottom. The connected grid layer, the support seat is composed of several vertical beams and...
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IPC IPC(8): A01G1/04
CPCA01G18/60
Inventor 熊彬熊茂钦
Owner 重庆市永川区健雄食用菌种植专业合作社