Liquor

Abstract

Baijiu refers to a kind of white wine for people to drink. It is mainly invented to solve the problems that the existing white wine lacks the function of softening blood vessels, and the mouthfeel and fragrance are not ideal enough. The liquor is prepared from the following raw materials according to the following parts by weight: 25 parts of sorghum, 10 parts of wheat, 20 parts of rice, 5 parts of hawthorn, 10 parts of wolfberry, 5 parts of mung bean, and 25 parts of distiller's yeast; the production method is: combine hawthorn and wolfberry Crushing, sorghum, wheat, rice, and mung beans are crushed with a grinder, and the crushed hawthorn, wolfberry, sorghum, wheat, rice, mung beans and koji are mixed, mixed with water, and then fermented in cellars. The fermentation period is 120-180 days. After the fermentation is completed, it is taken out for distillation, and then stored in the warehouse, blended and filled. The advantage is that it has the function of softening blood vessels, is beneficial to human health, has fruity fragrance, and has good drinking taste.

Description

Technical field: [0001] The invention relates to a liquor for people to drink. Background technique: [0002] Existing liquors are brewed from grains, some are made from grains, and some ingredients are added to brew them, and new technology liquors are also available. The disadvantage is that the liquor made from grain consumes a lot of grain. No matter the liquor made from grain or the new technology liquor all lack the function of softening blood vessels, and the taste and fragrance are not ideal enough. Invention content: [0003] The technical problem to be solved by the present invention is to provide a fragrance-flavor liquor that consumes less food, has the function of softening blood vessels, and has better taste and aroma. [0004] The above-mentioned purpose is achieved in this way: it is formulated according to the following parts by weight from the following raw materials: 25 parts of sorghum, 10 parts of wheat, 20 parts of rice, 5 parts of hawthorn, 10 parts...

AI Technical Summary

Problems solved by technology

The disadvantage is that the liquor brewed with grain as the main ingredient consumes a lot of grain. Both the liquor made with grain as the main ingredient and the new craft liquor lack the function of softening blood vessels, and the taste and aroma are not ideal.