Nutrient composition capable of controlling high blood sugar of crowds suffering from type 2 diabetes and improving immunity

A technology of type 2 diabetes and nutritional composition, which is applied in the field of nutritional composition for controlling hyperglycemia and improving immunity of type 2 diabetics, and can solve problems such as damage to the liver nervous system, life-threatening, skin allergies, etc., to improve immunity , Regulate body function, reduce postprandial blood sugar

Active Publication Date: 2018-06-05
法尔玛国际健康管理有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The commonly used drugs for lowering blood sugar in clinic are mainly western medicines. Although the therapeutic effect is remarkable, they all have different degrees of toxic and side effects and adverse reactions, which can damage the liver and nervous system, cause skin allergies, and life-threatening hypersensitivity

Method used

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  • Nutrient composition capable of controlling high blood sugar of crowds suffering from type 2 diabetes and improving immunity
  • Nutrient composition capable of controlling high blood sugar of crowds suffering from type 2 diabetes and improving immunity
  • Nutrient composition capable of controlling high blood sugar of crowds suffering from type 2 diabetes and improving immunity

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0036] A nutritional composition for controlling hyperglycemia and improving immunity of people with type 2 diabetes, which is prepared from the following raw materials in parts by weight: 1-20 parts of white kidney bean extract, 10-15 parts of inulin, and 5 parts of resistant dextrin -10 parts, 0.5-1 part of xylooligosaccharide, 0.2-0.5 part of ginseng, 0.2-0.5 part of resveratrol, 2-60 parts of sealwort, 0.5-1 part of kudzu root, 0.05-0.8 part of bovine colostrum, brewer's yeast 0.2-0.4 parts, 1-1.2 parts of wheat oligopeptide, 0.06-0.09 parts of bitter gourd polypeptide, 0.01-0.03 parts of lutein ester, 0.01-0.02 parts of taurine, vitamin B 1 0.01-0.014 parts, Vitamin B 2 0.01-0.014 parts, Vitamin B 6 0.01-0.014 parts, Vitamin B 12 0.00012-0.00024 parts, 4-8 parts of isomalt.

[0037] The preparation method of the nutritional composition for controlling hyperglycemia and improving immunity of type 2 diabetic population comprises the following steps:

[0038] (1) Mix...

Embodiment 2

[0052] A nutritional composition for controlling hyperglycemia and improving immunity in people with type 2 diabetes, which is prepared from the following raw materials in parts by weight: 10 parts of white kidney bean extract, 12.5 parts of inulin, 7.5 parts of resistant dextrin, oligomeric 0.75 parts of xylose, 0.35 parts of ginseng, 0.35 parts of resveratrol, 31 parts of sealwort, 0.75 parts of kudzu root, 0.425 parts of bovine colostrum, 0.3 parts of brewer's yeast, 1.1 parts of wheat oligopeptide, 0.075 parts of bitter gourd polypeptide, lutein 0.02 part of ester, 0.015 part of taurine, vitamin B 1 0.012 parts, Vitamin B 2 0.012 parts, Vitamin B 6 0.012 parts, Vitamin B 12 0.00018 parts, 6 parts of isomalt.

[0053] The preparation method of the nutritional composition for controlling hyperglycemia and improving immunity of type 2 diabetic population comprises the following steps:

[0054] (1) Mixing: Weigh the raw materials in the above parts by weight and mix th...

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PUM

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Abstract

The invention provides a nutrient composition capable of controlling high blood sugar of crowds suffering from type 2 diabetes and improving immunity. The nutrient composition is prepared from the following raw materials in parts by weight: 1-20 parts of a navy bean extract, 10-15 parts of inulin, 5-10 parts of resistant dextrin, 0.5-1 part of xylooligosaccharide, 0.2-0.5 part of ginseng, 0.2-0.5part of resveratrol, 2-60 parts of rhizoma polygonati, 0.5-1 part of kudzuvine roots, 0.05-0.8 part of bovine coloctrum, 0.2-0.4 part of beer yeast, 1-1.2 parts of wheat oligopeptide, 0.06-0.09 part of bitter gourd polypeptide, 0.01-0.03 part of lutein esters, 0.01-0.02 part of taurine, 0.01-0.014 part of vitamin B1, 0.01-0.014 part of vitamin B2, 0.01-0.014 part of vitamin B6, 0.00012-0.00024 part of vitamin B12 and 4-8 parts of Isomalt. The nutrient composition provided by the invention is scientifically prepared for the crowds suffering from type 2 diabetes, can solve the problem of maintaining nutrients comprehensive and balanced, can quickly and effectively control a forming mechanism for converting starch foods into sugar and a forming mechanism for converting starch foods into fat,and has the efficacy of quickly regulating blood sugar, controlling body weight, improving immunity of organisms, resisting weariness, regulating blood fat, improving osteoporosis, invigorating the kidney, tonifying the kidney and the like.

Description

technical field [0001] The invention relates to the field of health food, in particular to a nutritional composition for controlling hyperglycemia and improving immunity of people with type 2 diabetes. Background technique [0002] Diabetes mellitus is a chronic disease caused by long-term effects of genetic factors and environmental factors. After diseases and tumors, it is the third major chronic disease that seriously endangers human health. At present, the incidence of diabetes is on the rise worldwide, and most of them are type 2 diabetes, which can cause heart, brain, kidney, blood vessel and other multi-organ complications, and the death and disability rate is extremely high. Therefore, it is very important to actively prevent and treat diabetes. Significance. [0003] Diabetes is judged as fasting blood glucose ≥ 6.1mmol / L and postprandial blood glucose ≥ 11.1mmol / L. With the continuous progress of academic research, postprandial hyperglycemia is an independent hig...

Claims

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Application Information

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IPC IPC(8): A23L33/105A23L33/125A23L33/10A23L33/18A23L33/15A23L33/14
CPCA23V2002/00A23L33/10A23L33/105A23L33/125A23L33/14A23L33/15A23L33/18A23V2200/328A23V2200/324A23V2200/332A23V2200/30A23V2200/3262A23V2200/306A23V2250/21A23V2250/5062A23V2250/5114A23V2250/284A23V2250/2132A23V2250/76A23V2250/55A23V2250/0644A23V2250/7042A23V2250/7044A23V2250/7052A23V2250/706A23V2250/6412
Inventor 李勇让一峰张中
Owner 法尔玛国际健康管理有限公司
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