rice cooker

A technology of electric rice cooker and rice, which is applied in pressure cooker, kitchen utensils, household utensils, etc., and can solve the problem of damage to the deliciousness of rice

Active Publication Date: 2021-06-18
TOSHIBA HOME TECHNOLOGY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] However, in Patent Document 2, for example, in the cooking method with a cooking time of 30 minutes in the quick cooking rice mode, the deliciousness of the rice is impaired because the cooking heating from soaking through cooking to steaming is carried out in one go.

Method used

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Embodiment Construction

[0050] Hereinafter, embodiments of the rice cooker of the present invention will be described with reference to the drawings.

[0051] based on figure 1 The overall configuration of the rice cooker will be described. It is constituted as follows: 1 is a bottomed main body, 2 is a cover that covers the opening on the upper surface of the main body 1 freely, and the outer contour of the rice cooker is formed by these main body 1 and cover 2 . The hinge 3 as the connection part with the main body 1 is provided at the rear of the cover 2, and the engagement of the cover 2 and the main body 1 is released by pressing the hook-shaped button 4 provided on the front upper surface of the cover 2, Thus the lid 2 will be opened automatically with the hinge 3 as the center of rotation.

[0052] A bottomed cylindrical pan storage body 5 made of a non-magnetic material or the like is formed on the main body 1 . The pot storage body 5 is detachably provided with an inner pot 6 which is a ...

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PUM

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Abstract

We provide a rice cooker that cooks rice in a shorter time than conventional rice cookers and can taste delicious rice. The electric rice cooker of the present invention includes a control unit (41). According to the control unit (41), the cooking rice key (16a) of the operation part (16) that instructs cooking rice to start; the bottomed inner pot (6) that accommodates rice and water as the object to be cooked; Heat the heating unit (44) of the inner kettle (6); if the cooking rice key (16a) is operated, the rice will be cooked from the beginning to promote the soaking of the inner rice of the inner kettle (6); the boiling of the cooked object is boiling; continue Continue boiling in the boiling state of the cooked object; steam the sequence of steaming the cooked object, and control the heating unit (44) in such a way that the series of cooking rice flow ends within 30 minutes.

Description

technical field [0001] The present invention relates to an electric rice cooker which heats and cooks rice and water as cooking objects into delicious rice in a short time. Background technique [0002] Generally, as shown in Patent Document 1, such an electric rice cooker includes: a heating unit for heating the cooked objects such as rice and water stored in the inner kettle; A decompression unit and a control unit for controlling the heating unit, the decompression unit and the pressurization unit, and keeping the cooked object in the inner kettle at a specified temperature after cooking. [0003] In addition, in Patent Document 2, a kind of electric rice cooker including the standard cooking rice mode for making rice in about 50 minutes is disclosed, and a time ratio of soaking and steaming in the cooking process is disclosed. The cooking rice mode is shortened, and the rice cooker of the quick cooking rice mode cooks rice in about 30 minutes. [0004] Patent Document ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A47J27/08
CPCA47J27/0802
Inventor 斋藤纪子三宅一也
Owner TOSHIBA HOME TECHNOLOGY
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