Noodle boiling furnace with jet flow plate and noodle boiling method thereof

A technology of jet flow plate and noodle cooking stove, which is applied to the structure of cooking utensils, cooking utensils, household utensils, etc., can solve the problems of weakening the water pressure of the main spray hole and poor tumbling effect, so as to prevent insufficient impact and ensure Heating effect, effect of improving heat transfer efficiency

Active Publication Date: 2018-06-15
ANHUI HUALING KITCHEN EQUIP
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] The purpose of the present invention is to solve the problem that the water flow of the jet flow plate in the noodle cooking furnace in the prior art does not have a good rolling effect on the dough, and to provide a noodle cooking furnace with a jet flow plate. There is a jet plate main body, and the main body of the jet plate is provided with a main water s

Method used

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  • Noodle boiling furnace with jet flow plate and noodle boiling method thereof
  • Noodle boiling furnace with jet flow plate and noodle boiling method thereof
  • Noodle boiling furnace with jet flow plate and noodle boiling method thereof

Examples

Experimental program
Comparison scheme
Effect test

Example Embodiment

[0043] Example 1

[0044] Refer to the attached Figure 1 to Figure 6 As shown, a noodle cooking stove with a jet flow plate in this embodiment is provided with a jet flow plate main body 200 on the noodle cooking stove body 100. The noodle cooking stove body 100 includes a deposition chamber 110 and a heating tube 130. The bin 110 is used for collecting food residues, the heating tube 130 is used for heating water, the heating tube 130 is arranged on the upper end of the deposition bin 110, the jet plate main body 200 is arranged on the upper end of the heating tube 130, and the upper end of the jet plate body 200 is There is a noodle-cooking cage 400, and dough is placed in the noodle-cooking cage 400, and the dough is dough-shaped noodles. The height of the noodle-cooking cage 400 from the main body 200 of the jet flow plate is 15 mm. At this height, the main body of the jet flow plate is 15 mm. The water flow from the tumbling 200 can continuously tumble and heat the doug...

Example Embodiment

[0054] Example 2

[0055] Refer to the attached Figure 1 to Figure 5 and Figure 7 As shown in the figure, the basic structure of a noodle cooking stove with a jet plate in this embodiment is the same as that of the first embodiment. The diversion grooves 360 are arranged between the auxiliary water spray holes 220 , and the diversion grooves 360 are used to guide the water flow to the main water spray holes 210 , so that the water flow from the main water spray holes 210 is more powerful and sufficient.

[0056] In this embodiment, the guide groove 360 ​​is recessed on the lower end surface 300 of the jet plate. The bottom slope 361 and the side slope 362 of the guide groove 360 ​​are inclined slopes. One end of the side slope 362 is connected to the bottom slope 361. The other end is connected to the main water spray hole 210, and the depth of the side slope 362 is gradually reduced in the direction c of the diversion, that is, the depth of the side slope 362 is the large...

Example Embodiment

[0059] Example 3

[0060] In the method for cooking noodles using the above-mentioned noodle-cooking stove of the present invention, the above-mentioned noodle-cooking stove with a jet flow plate is used, and the dough is first put into the noodle-cooking cage 400, and then the noodle-cooking cage 400 with the dough is placed in the noodle-cooking cage 400. Enter the upper part of the main water spray hole 210, when the water in the noodle cooking stove reaches the boiling point, the water flow is sprayed upward from the main water spray hole 210, and the sprayed high-temperature water flow enters the noodle cooking cage 400 from the bottom of the noodle cooking cage 400, and sprays The outgoing high-temperature water flow heats and stirs the dough in the noodle-cooking cage 400; the detailed description is as follows: the high-temperature water flow heats the dough in the noodle-cooking cage 400 during the upward movement, and at the same time, the high-temperature water flow ...

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Abstract

The invention relates to a noodle boiling furnace with a jet flow plate and a noodle boiling method thereof, and belongs to the field of food processing equipment. A jet flow plate main body is arranged on a noodle boiling furnace body; the jet flow plate main body is provided with main water spraying holes and auxiliary water spraying holes; the noodle boiling furnace body comprises a depositioncabin and heating pipes; the deposition cabin is used for collecting food residue; the heating pipes are used for heating water and are arranged at the upper end of the deposition cabin; the jet flowplate main body is arranged at the upper end of the heating pipes; and the jet flow plate main body is used for spraying water heated by the heating pipes at the lower part to the upper side for boiling noodles. The boiling hot water under the jet flow plate main body can be sprayed to the upper side of the jet flow plate main body through the water spraying holes; the hot water impacts the doughto generate a rolling effect; when the water flow of the main water spraying holes impacts the dough, the water flow sprayed from the auxiliary water spraying holes impacts the periphery of the dough;and the heating rate and the heating effect are further improved.

Description

technical field [0001] The invention belongs to the field of food processing equipment, in particular to a noodle cooking stove with a jet flow plate and a noodle cooking method thereof. Background technique [0002] A noodle cooker is a kind of cooking equipment that can be used to cook noodles and powder foods such as noodles, pasta, handmade noodles, and rice noodles. Existing noodle cooking stoves are provided with parts such as heating pipes, single-hole direct-to-jet flow plates (jet flow), and powder fence placement plates. Covering the heating tube also has the function of protection, and then heats the boiling water through the heating tube to generate a certain impact force. However, the current noodle cooker will divert too much water due to the small holes around the jet plate, so that the water flow of the main spray hole is reduced, and the heating effect and stirring effect are reduced. [0003] After retrieval, the name of the Chinese invention and creation...

Claims

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Application Information

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IPC IPC(8): A47J27/00A47J36/00
CPCA47J27/002A47J36/00
Inventor 武志祥许正华
Owner ANHUI HUALING KITCHEN EQUIP
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