A kind of high-density fermentation and spray drying method of Bacillus subtilis
A Bacillus subtilis, high-density fermentation technology, applied in the direction of microorganism-based methods, chemical instruments and methods, biochemical equipment and methods, etc., can solve the problem of increasing the complexity and uncertainty of the preparation process and the single component of the fermentation medium , Unfavorable large-scale promotion and application, etc., to achieve the effect of increasing the total number of viable bacteria and spore conversion rate, optimizing sterilization conditions, and high total number of viable bacteria and spore conversion rate
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Embodiment 1
[0034] (a), strain activation: Streak the Bacillus subtilis preserved on the slant at 4°C on the NA medium, and culture it at 35°C for 24h;
[0035] (b) Preparation of seed liquid: pick activated colonies, inoculate them into broth medium (sterilization conditions: 115°C, 15min), and cultivate them on a constant temperature shaking shaker at 35°C and 220rpm for 24h to prepare seed liquid;
[0036] (c), upper tank fermentation culture: move the Bacillus subtilis seed liquid prepared in the previous step into a 5L fermenter with 3L fermentation medium at an inoculation ratio of 5%, and cultivate it for 20 days under the condition of 30~37°C. ~30h.
[0037] Initial conditions for fermentation: ventilation rate 1:1VVM, temperature 35°C, stirring speed 300rpm, pH after digestion 7.2, tank pressure 0.03MPa. During the fermentation process, before the number of viable Bacillus subtilis in the fermenter reaches a steady state, DO is related to stirring, and the pH is related to contr...
Embodiment 2
[0042] (a) Strain activation: Bacillus subtilis (purchased from the General Microbiology Center of China Committee for the Collection of Microorganisms, No. CGMCC NO.1.2172) preserved on a slant at a temperature of 4°C was streaked on the NA medium, and placed on the NA medium. Incubate at 37°C for 24 hours;
[0043] (b) Preparation of seed solution: pick activated colonies, inoculate them into broth medium (sterilization conditions: 115°C, 30min), and cultivate them on a constant temperature shaking shaker at 37°C and 200rpm for 24h to prepare seed solution;
[0044] (c), upper tank fermentation culture: move the Bacillus subtilis seed liquid prepared in the previous step into a 5L fermenter with 3L fermentation medium at an inoculation ratio of 5%, and cultivate it for 20 days under the condition of 30~37°C. ~30h.
[0045] Initial conditions for fermentation: ventilation rate 1:1VVM, temperature 37°C, stirring speed 300rpm, pH after digestion 7.2, tank pressure 0.03MPa. Du...
Embodiment 3
[0050] (a) Strain activation: Bacillus subtilis (purchased from the General Microbiology Center of China Committee for the Collection of Microorganisms, No. CGMCC NO.1.2172) preserved on a slant at a temperature of 4°C was streaked on the NA medium, and placed on the NA medium. Incubate at 30°C for 30 hours;
[0051] (b) Preparation of seed solution: pick activated colonies, inoculate them into broth medium (sterilization conditions: 121°C, 15min), and cultivate them on a constant temperature shaking shaker at 30°C and 150rpm for 30h to prepare seed solution;
[0052] (c), upper tank fermentation culture: move the Bacillus subtilis seed liquid prepared in the previous step into a 5L fermentor with 3L fermentation medium at an inoculation ratio of 1%, and cultivate it under 30~37°C for 20 ~30h.
[0053] Initial conditions for fermentation: ventilation rate 2:1VVM, temperature 37°C, stirring speed 600rpm, pH after digestion 7.0, tank pressure 0.05MPa. During the fermentation p...
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