Processing device for cured ribs

Abstract

The invention relates to the field of processing devices of pickled foods. In order to solve the problem that in the existing rib processing process, because mince sticks to a cutter during cutting, cuts in ribs are irregular or ribs cannot be cut off, the invention provides a processing device for cured ribs. The processing device for cured ribs comprises a cutting table and a cutting knife and further comprises a mounting rack which is used for the mounting of the cutting knife, wherein a first mounting end of the mounting rack is connected to the cutting table; a second mounting end of themounting rack is connected to the cutting knife; a vertical mounting groove is formed in the second mounting end; the cutting knife is positioned in the mounting groove and can do reciprocating motionalong the mounting groove; after the cutting knife moves downward, a knife edge part at the lower end of the cutting knife can extend out of the mounting groove; a clamping plate is arranged at the lower end of the mounting groove; a connecting end of the clamping plate is hinged at the lower end of the mounting groove; a returning part is arranged at the hinged joint between the connecting end and the mounting groove; a free end of the clamping plate faces towards the knife edge part; and in the movement process of the cutting knife, the clamping plate abuts against the surfaces of the cutting knife.

Description

technical field [0001] The invention relates to the field of processing equipment for pickled food, in particular to a processing device for cured pork ribs. Background technique [0002] Pickling is to let a large amount of salt penetrate into the food tissue to achieve the purpose of preserving food. These pickled and processed foods are called pickled products. Wherein the cured pork ribs has won people's liking deeply as a kind of flavor food. When making waxed pork ribs, you need to cut the whole ribs into small pieces that are easy to marinate, then spread the prepared seasonings including salt evenly on the ribs, and then place the seasoned ribs on the In the container, after a period of time, a large amount of water will be marinated, and the taste of the seasoning will go deep into the bone marrow. It has become full of savory. [0003] And in the existing wax ribs processing process, usually adopt cutting knife to cut ribs, during cutting, ribs are placed on the...

AI Technical Summary

Problems solved by technology

[0004] The present invention intends to provide a processing device for waxed pork ribs to solve the problem that in the existing pork ribs processing process, the ribs are not cut neatly or the ribs are cut continuously due to the minced meat sticking to the cutting knife during cutting.

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