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A kind of preparation method of instant sheep liver milk tea powder

A technology of liver milk tea and sheep liver powder, which is applied to milk preparations, tea extraction, dairy products, etc., and can solve problems that have not yet been seen

Active Publication Date: 2022-06-10
满洲里双实肉类食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] In the prior art, there is no report on preparing milk tea with milk, goat liver and black tea as the main raw materials.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0066] The color is dark red, moist, elastic, without breakage, peculiar smell, and without bile outflow. No water injection moisture, clenbuterol test showed

[0067] The sheep liver tendon and the surface film should be removed to facilitate subsequent processing.

Embodiment 2

Embodiment 3

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PUM

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Abstract

The invention relates to a preparation method of instant goat liver milk tea powder with simple operation and low production cost. The method comprises the steps of milk processing, black tea processing, sheep liver processing, preparation, concentration, UHT sterilization, spray drying and the like. The goat liver milk tea powder prepared by the method of the invention has high solubility, small particle size and high yield.

Description

A kind of preparation method of instant goat liver milk tea powder technical field The present invention relates to the field of food processing, especially the technical field of milk tea product processing. Background technique Hulunbuir area milk mainly has 3 sales channels: (1) supply consumers, drink directly; (2) milk station purchases qualified Fresh milk, sterilized and packaged into pure milk; (3) Inspection, transportation to dairy factory, dehydration to make milk powder. The whereabouts of sheep liver mainly include: (1) family and restaurant purchase, cooking and cooking; (2) food factory processing, in the raw material stage part. Prior art is low-end, single to the processing of local milk and sheep liver, and the milk and sheep liver with extremely high nutritional value There has been a phenomenon that cannot be preserved and sold at a low price, which seriously affects the development of animal husbandry in this area. Black tea belongs to fully ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23C9/152A23F3/16
CPCA23C9/152A23F3/16
Inventor 陈敬张超垒
Owner 满洲里双实肉类食品有限公司