Feed for young poultry and preparation method thereof

Abstract

The invention discloses a feed for young poultry and a preparation method thereof, and relates to the field of poultry feed preparation. The feed is composed of the following raw materials in parts byweight: 12-20 parts of kudzuvine root vines, 5-7 parts of duck oil, 11-13 parts of calcium hydrophosphate, 15-23 parts of D-ribose additive, 22-32 parts of corn flour, 14-24 parts of grass meal, 23-27 parts of barnyard grass, 35-50 parts of stone powder, 50-80 parts of wheat bran, 1.15-1.55 parts of insect powder, 13-23 parts of rice bran, 17-35 parts of apple polyphenol, 0.15-0.25 part of an enzyme additive, 4.5-6.5 parts of yeast residues, 35-45 parts of rice bran, 6-15 parts of papaya leaves and 6.5-8.5 parts of trace elements. According to the feed for young poultry and the preparation method thereof, the feed can effectively control the disease incidence rate of young poultry, improve the gastrointestinal tract function, improve the immunity of young poultry and resist diseases, andhas obvious economic benefits.

Description

technical field [0001] The invention relates to a feed for young poultry and a preparation method thereof, and relates to the field of poultry feed preparation. Background technique [0002] At present, the preparation of poultry feed mostly uses a large amount of high-energy and high-protein raw materials, and in order to improve the immunity of poultry, various antibiotics are added arbitrarily, and the amount of meat and growth speed of poultry is recklessly pursued, which greatly reduces the quality of poultry production. And make the drug residue in poultry viscera too high. [0003] In addition, the unbalanced nutrition in the young poultry stage leads to slow metabolism and decreased daily weight gain, resulting in a high incidence of poultry populations and exacerbating the health quality of poultry products. Contents of the invention [0004] The technical problem to be solved by the present invention is to provide a feed for poultry young and its preparation met...

AI Technical Summary

Problems solved by technology

[0002] At present, the preparation of poultry feed mostly uses a large amount of high-energy and high-protein raw materials, and in order to improve the immunity of poultry, various antibiotics are added arbitrarily, and the amount of meat and growth speed of poultry is recklessly pursued, which greatly reduces the quality of poultry production. And make the drug residues in poultry viscera too high

[0003] In addition, the unbalanced nutrition in the young poultry stage leads to slow metabolism and decreased daily weight gain, resulting in a high incidence of poultry and exacerbating the health quality of poultry products