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Grape beverage and preparation method thereof

A technology of grapes and beverages, applied in food ingredients containing natural extracts, food ingredients as odor improvers, food science, etc., can solve problems such as single taste, single nutritional cost, and inability to meet the needs of various trace elements, etc., to achieve High nutritional value, the effect of meeting intake needs

Inactive Publication Date: 2019-02-15
福泉市金穗农资有限责任公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But most of the current beverages are made by pressing a single fruit, and then adding some additives, etc.
This type of drink has a single taste, and the nutritional cost contained in it is also relatively simple, which cannot meet people's needs for various trace elements

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0015] Embodiment 1 of the present invention: a kind of grape beverage, is made with the raw material of following parts by weight: grape 50kg, Rosa roxburghii 50kg, blueberry 20kg, honey 5kg, wolfberry 5kg, passion fruit 10kg, red date 10kg, dry rose 2kg, dried Lilac flower 2kg, white sugar 30kg, water 500kg.

[0016] A kind of preparation method of grape beverage, comprises the following steps:

[0017] A, according to the weight ratio, get grapes, Rosa roxburghii and blueberries to squeeze the juice respectively, then filter and get the filtrate for subsequent use;

[0018] B. Take 40-100 parts of water, boil it, then cool it to 70-80°C, mix dry roses and dried cloves into water and soak for 20-40 minutes, then filter and take the filtrate for later use;

[0019] C. Take 100-200 parts of water, boil it, then cool it, take the passion fruit and put it into water to soak for 1-2 days, then filter and get the filtrate for later use;

[0020] D. Take 100-200 parts of water, a...

Embodiment 2

[0022] Embodiment 2 of the present invention: a kind of grape beverage, is made with the raw material of following parts by weight: grape 100kg, thorn pear 100kg, blueberry 50kg, honey 15kg, wolfberry 15kg, passion fruit 30kg, red date 30kg, dry rose 5kg, dry Lilac flower 5kg, white sugar 60kg, water 1000kg.

[0023] A kind of preparation method of grape beverage, comprises the following steps:

[0024] A, according to the weight ratio, get grapes, Rosa roxburghii and blueberries to squeeze the juice respectively, then filter and get the filtrate for subsequent use;

[0025] B. Take 40-100 parts of water, boil it, then cool it to 70-80°C, mix dry roses and dried cloves into water and soak for 20-40 minutes, then filter and take the filtrate for later use;

[0026] C. Take 100-200 parts of water, boil it, then cool it, take the passion fruit and put it into water to soak for 1-2 days, then filter and get the filtrate for later use;

[0027] D. Take 100-200 parts of water, add...

Embodiment 3

[0029] Embodiment 3 of the present invention: a kind of grape beverage, is made with the raw material of following weight portion: grape 65kg, Rosa roxburghii 65kg, blueberry 30kg, honey 8kg, wolfberry 8kg, passion fruit 15kg, red date 15kg, dry rose 2kg, dried Lilac flower 2kg, white sugar 40kg, water 650kg.

[0030] A kind of preparation method of grape beverage, comprises the following steps:

[0031] A, according to the weight ratio, get grapes, Rosa roxburghii and blueberries to squeeze the juice respectively, then filter and get the filtrate for subsequent use;

[0032] B. Take 40-100 parts of water, boil it, then cool it to 70-80°C, mix dry roses and dried cloves into water and soak for 20-40 minutes, then filter and take the filtrate for later use;

[0033] C. Take 100-200 parts of water, boil it, then cool it, take the passion fruit and put it into water to soak for 1-2 days, then filter and get the filtrate for later use;

[0034] D. Take 100-200 parts of water, ad...

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PUM

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Abstract

The invention discloses a grape beverage. The grape beverage is prepared from the following raw materials in parts by weight of 50-100 parts of grapes, 50-100 parts of rosa roxburghii tratt fruits, 20-50 parts of blueberry fruits, 5-15 parts of honey, 5-15 parts of Chinese wolfberry fruits, 10-30 parts of passion fruits, 10-30 parts of red jujubes, 2-5 parts of dried rose flowers, 2-5 parts of dried syringa oblata, 30-60 parts of white granulated sugar, and 500-1000 parts of water. Various fruits are used for preparing the beverage, so that the beverage is rich in various nutrient elements, absorption requirements of people for trace elements are met, the nutrient value is high, and various fruits can provide various taste and can bring different experience for people. The beverage also has delicate fragrance of flowers, and is easier to love by people.

Description

technical field [0001] The invention relates to a grape drink and a preparation method thereof, belonging to the technical field of food processing. Background technique [0002] With the improvement of people's quality of life, life is becoming more and more colorful. People's beverages are no longer limited to traditional boiled water or tea, and various beverages and beverages are available for everyone to choose from. But most of the present beverages are squeezed from a single fruit, and then some additives are added. This type of drink has a single mouthfeel and a relatively simple nutritional cost, which cannot meet people's needs for various trace elements. Contents of the invention [0003] The object of the present invention is to provide a kind of grape drink and its preparation method. The grape drink is pressed from various fruits, is rich in various nutritional elements, has high nutritional value, and has rich taste. [0004] Technical solution of the pr...

Claims

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Application Information

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IPC IPC(8): A23L2/02A23L2/52A23L2/56
CPCA23L2/02A23L2/52A23L2/56A23V2002/00A23V2200/15A23V2250/21A23V2250/2106
Inventor 胡雪麟胡光辉胡朝辉
Owner 福泉市金穗农资有限责任公司
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