Cracking mechanism and almond cracking device

Abstract

The present application discloses a cracking mechanism and an almond cracking device. The cracking mechanism provided by the present application includes a base, a first pressing block and a second pressing block. The first pressing block is disposed on the base, and the second pressing block is slidably disposed on the base. When the second pressing block is attached to the first pressing block,an almond raw material located between the first pressing block and the second pressing block is cracked to generate a slit. The cracking mechanism of the present application has the following beneficial effects: by arranging two pressure bars to press the almond raw material, the product yield and the cracking efficiency are greatly improved, and the safety factor is higher.

Description

technical field [0001] The invention relates to the field of nut processing equipment, in particular to a clamping mechanism and an almond clamping device. Background technique [0002] Almond is a kind of nut that is popular among the public at present. The almond raw material needs to be split before being further processed into almond fruit. At present, the method of splitting almond raw material in nut processing enterprises is that the workers hold the small hammer to knock the raw material one by one. This opening method is too low in efficiency; second, it requires relatively high operating skills for workers, and it is easy to smash the entire almond raw material if there is a slight mistake; third, there are almond fragments splashing during the knocking process. In some cases, the splashed almond fragments can easily hurt the workers' eyes; the fourth is that the workers can easily hurt their hands if they are not careful when hitting with a small hammer. Content...

AI Technical Summary

Problems solved by technology

[0002] Almond is a kind of nut that is popular among the public at present. The almond raw material needs to be split before being further processed into almond fruit. At present, the method of splitting almond raw material in nut processing enterprises is that the workers hold the small hammer to knock the raw material one by one. This opening method is too low in efficiency; second, it requires relatively high operating skills for workers, and it is easy to smash the entire almond raw material if there is a slight mistake; third, there are almond fragments splashing during the knocking process. In some cases, the splashed almond fragments can easily hurt the eyes of workers; the fourth is that workers can easily hurt their hands if they are not careful when hitting with a small hammer.

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