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Ascorbic acid colorimetric detection method based on biodegradability nano-enzyme

An ascorbic acid and nano-enzyme technology, which is used in material analysis by observing the effect on chemical indicators, and analysis by making materials undergo chemical reactions, etc. problem, to achieve the effect of portability advantage and cost advantage

Active Publication Date: 2019-04-09
SOUTH CHINA UNIV OF TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although some methods use nanozyme for colorimetric detection of ascorbic acid, most of them use the product catalyzed by ascorbic acid reduction nanozyme to achieve the detection purpose, and the sensitivity and selectivity are poor; Without instability, poor reproducibility, non-portability and other defects, it cannot meet the needs of on-site instant detection of ascorbic acid

Method used

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  • Ascorbic acid colorimetric detection method based on biodegradability nano-enzyme
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  • Ascorbic acid colorimetric detection method based on biodegradability nano-enzyme

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Embodiment 1

[0039] (1) Use cellulose filter paper to prepare a circular test paper piece with a diameter of 0.6 cm, and fully soak it in an aqueous solution of manganese oxyhydroxide (MnOOH) nanowires at a concentration of 10 μg / mL, then take out the test paper piece, and take it out after 15 minutes The test paper sheet was vacuum-dried for 6 hours, and then stored in a sealed container at room temperature to prepare a degradable nano-enzyme test paper sheet;

[0040] (2) Prepare 8 sample grooves (diameter 8mm, groove depth 1.5mm) and 1 blank control groove (diameter 10mm, groove depth 1.5mm) on the substrate, and embed the degradable nanozyme test paper made by S1 into In the sample slot of the substrate, the detection card is obtained;

[0041] (3) Ascorbic acid solutions with concentrations of 1 μM, 5 μM, 10 μM, 20 μM, 30 μM, 40 μM, 50 μM and 60 μM were respectively prepared and added dropwise to the sample slots of the test card prepared in S2, and the dropping amount was 10 μL for e...

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Abstract

The invention discloses an ascorbic acid colorimetric detection method based on biodegradability nano-enzyme. On the basis of a principle that the degradation function of enzyme catalysis and ascorbicacid for the enzyme is simulated on the basis of a hydroxyl nanowire is simulated, the method comprises the following steps that: preparing degradable nano-enzyme test paper sheets, preparing detection cards, carrying out a sample dripping operation, carrying out the color extraction of the detection cards in sample tanks and a contrast tank, correcting the color evaluation values of the detection cards in the sample tanks, combining the color correction evaluation value with an ascorbic acid fitting model, and detecting a to-be-detected sample which contains ascorbic acid concentration. By use of the method, the degradable nano-enzyme is used for constructing a vision detection card used for measuring the ascorbic acid, and the test paper sheet is replaced and reused to realize the quickmeasurement of the ascorbic acid. Compared with the prior art, the method has a low requirement on detection equipment, and a detection process can be finished only by the detection card and a smartphone.

Description

technical field [0001] The invention relates to the field of food detection, in particular to an ascorbic acid colorimetric detection method based on degradable nanozyme. Background technique [0002] Ascorbic acid (AA), also known as vitamin C, exists in various fruits, vegetables and animal feed, and is one of the most important vitamins for maintaining normal physiological functions of the human body. Ascorbic acid participates in many biological processes, such as the anti-oxidation of DNA and protein in the human body, and the scavenging of free radicals, which play a key role. Various studies have shown that the expression level of ascorbic acid is closely related to many diseases, such as scurvy, liver disease, arteriosclerosis, cardiovascular disease, cancer and so on. However, as an essential nutrient, ascorbic acid cannot be produced by the human body's own physiological system, and it must be supplemented through exogenous intake to maintain normal human body fun...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): G01N21/78
CPCG01N21/78
Inventor 孙大文黄伦杰蒲洪彬韦庆益
Owner SOUTH CHINA UNIV OF TECH
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