Crabmeat food
A crab meat and food technology, applied in the field of crab meat food, can solve the problems of monotonous product variety and no further increase in added value, and achieve the effect of avoiding oil consumption and taste
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Embodiment 1
[0015] A kind of crabmeat food, the main raw material of said crabmeat food includes: fresh and live crabmeat, ingredients include: 20-30 parts of green onions, 10-20 parts of egg whites, 6-10 parts of table salt, 4-6 parts of sweet potato starch, monosodium glutamate 10-20 parts, 1-3 parts of soy sauce, 3-5 parts of vinegar, 8-10 parts of sesame seeds, 4-8 parts of cooking wine, 0.3-0.5 parts of ginger, 0.5-0.7 parts of ham, 2-4 parts of vitamin E, pepper Powder 5-8 parts.
Embodiment 2
[0017] A kind of crabmeat food, the main raw material of described crabmeat food comprises: fresh and alive crabmeat, and each ingredient comprises: 20 parts of scallions, 15 parts of egg whites, 6 parts of salt, 5 parts of sweet potato starch, 10 parts of monosodium glutamate, 1 part of soy sauce, 3 parts of vinegar, 8 parts of sesame seeds, 4 parts of cooking wine, 0.3 parts of ginger, 0.5 parts of ham, 2 parts of vitamin E, and 5 parts of pepper.
Embodiment 3
[0019] A kind of crabmeat food, the main raw material of described crabmeat food comprises: fresh and alive crabmeat, and ingredient comprises: 25 parts of scallions, 20 parts of egg whites, 8 parts of salt, 6 parts of sweet potato starch, 15 parts of monosodium glutamate, 2 parts of soy sauce, food 4 parts of vinegar, 9 parts of sesame seeds, 6 parts of cooking wine, 0.4 parts of ginger, 0.6 parts of ham, 3 parts of vitamin E, and 8.5 parts of pepper.
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