Culture method of sheep fed with fructus lycii

Abstract

The invention discloses a culture method of sheep fed with fructus lycii, including the steps of firstly, choosing place for building a sheep pen, particularly, breeding sheep in a traditional Chinesemedicinal herb plantation with lycium chinense as the main crop; secondly, selecting forage, particularly selecting forage comprising grain cereal, and traditional Chinese medicine herb leftover materials and wild medicinal herb such as fructus lycii, radix astragali and flos lonicerae; thirdly, carrying out management on forage, to be specific, feeding three-month weaning lambs with 120-160 g offorage each day in the first half month, feeding the lambs with150-250 g of forage each day in the second half month, 200-300 g of forage each day in the third half month, 250-350 g of forage each day in the fourth half moth, 300-400 g of forage each day in the fifth half month, and 400-500 g of forage each day later; fourthly, carrying out management on sanitation, to be specific, disinfecting the sheep pen every half month; fifth, carrying out management on stocking, particularly, driving the flock to do physical training every week. The culture method can improve constitution of sheep, strength disease resistance capacity, and improve quality and nutritive value of mutton.

Description

technical field [0001] The invention relates to the technical field of animal husbandry, in particular to a breeding method for wolfberry sheep. Background technique [0002] Mutton is one of the most common meat products in the world. The meat is tender, with low fat and cholesterol content. It can not only protect the body from wind and cold, but also nourish the body. , physical weakness and fear of cold, sore waist and knees, sallow complexion, qi and blood deficiency, physical weakness after illness or postpartum, etc. have therapeutic and tonic effects, and are most suitable for winter consumption, so they are called winter tonics and are deeply loved by people. People welcome. However, in the current process of sheep breeding, the occurrence rate of sick sheep is still very high. The weak constitution of sheep will lead to a decrease in their body resistance and disease resistance. The quality and nutritional value of mutton, for this reason, we propose a breeding m...

AI Technical Summary

Problems solved by technology

However, in the current process of sheep breeding, the occurrence rate of sick sheep is still very high. The weak constitution of sheep will lead to a decrease in their body resistance and disease resistance. The quality and nutritional value of mutton, for this reason, we propose a breeding method for goji berry sheep

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