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Planting method of edible fungi

A planting method and technology of edible fungi, applied in the direction of botany equipment and methods, application, plant cultivation, etc., can solve the problems of edible fungi being easily infected by miscellaneous bacteria, difficult management, complicated process, etc. , no pesticide residues, simple preparation process

Inactive Publication Date: 2019-07-30
JIANGSU HONGSHENG EDIBLE MUSHROOMS
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

When using the current cultivation methods for production, edible fungi are susceptible to infection by miscellaneous bacteria, and the process is complex and cumbersome, which makes management difficult and costly

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0016] A method for planting edible fungi, which is characterized in that it comprises the following steps:

[0017] Step 1. Cutting the fungus bag: Cut the fungus bag crosswise with a sterilized guillotine, and divide it into two;

[0018] Step 2. Stacking of bacteria bags: stack the cuts of the cut bacteria bags relative to each other, leaving a distance of 20-25 cm in the middle; the soil contains organic fertilizer, and the organic fertilizer includes 40% straw, 30% Chinese medicine waste residue and 30% grass coal, fermented with aerobic actinomycetes for 10 days, then dried until the moisture content is less than 10%, adding 2% of the total weight of amino acids to make organic fertilizer;

[0019] Step 3. Filling the soil: Fill the empty grooves between the bacteria bags with loose and sterile soil, and continue to stack the bacteria bags to 9 to 11 layers; the soil is the soil of the pond or rice field after being dried and treated with a disinfectant. Add a certain amount o...

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Abstract

The invention relates to a planting method of edible fungi. The method comprises the steps of fungi bag cutting, fungi bag stacking, soil filling, water tank building, and water replenishment. The planting method provided by the invention has the advantages that the cellulose content is high, the lignin content is relatively low, the decomposition and utilization of the edible fungi are facilitated, and the cultivated edible fungi are high in yield and good in quality; the age of selected salix mongolica is generally less than 5 years, and the branching ability of the salix mongolica is strong. Therefore, the crude protein content of the raw material is relatively high compared with that of miscellaneous wood chips; the method has no pollution and no pesticide residues, is low in heavy metal content, and can be used for the production of organic edible fungi; the preparation process is simple and the operability is high.

Description

Technical field [0001] The invention relates to a planting method of edible fungi, belonging to the technical field of edible fungi planting. Background technique [0002] Fungi refers to mushrooms (large fungi) with large fruit bodies that can be eaten. They are commonly called mushrooms. There are more than 350 kinds of edible fungi known in China, the common ones are: shiitake mushrooms, straw mushrooms, mushrooms, fungus, white fungus, hericium, bamboo fungus, pine mushroom, tricholoma, red mushroom and boletus. The cultivation of edible fungi, as a good project with small investment, short cycle and quick results, has developed rapidly in China. The supply of edible fungi once exceeded supply and the prices were high. The edible mushroom industry is a short, flat and fast rural economic development project that integrates economic, ecological and social benefits. Edible mushrooms are also a type of organic, nutritious and healthy green food. When the current cultivation me...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G18/00A01G18/20C05G3/00
CPCC05D3/00A01G18/00C05F5/002C05F11/00
Inventor 马建雄马建桦黄崇永邵浩
Owner JIANGSU HONGSHENG EDIBLE MUSHROOMS
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