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Induction cooker heating power control method, device, storage medium and induction cooker

A heating power and control method technology, applied in the field of induction cooker and induction cooker heating power control, can solve the problems of induction cooker shutdown, poor quality of dishes, induction cooker affecting the service life of equipment, etc., so as to prolong service life, reduce operation burden, and avoid equipment The effect of loss

Active Publication Date: 2020-07-24
GREE ELECTRIC APPLIANCES INC
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

[0004] In view of the above problems, the present invention proposes a method, device, storage medium and induction cooker for controlling the heating power of an induction cooker, so as to solve the problem of automatic shutdown of the induction cooker, poor quality of dishes, and frequent shutdown and startup of the induction cooker when using the induction cooker for cooking. Problems that affect the service life of equipment

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  • Induction cooker heating power control method, device, storage medium and induction cooker
  • Induction cooker heating power control method, device, storage medium and induction cooker
  • Induction cooker heating power control method, device, storage medium and induction cooker

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Embodiment Construction

[0037] Exemplary embodiments of the present disclosure will be described in more detail below with reference to the accompanying drawings. Although exemplary embodiments of the present disclosure are shown in the drawings, it should be understood that the present disclosure may be embodied in various forms and should not be limited by the embodiments set forth herein. Rather, these embodiments are provided for more thorough understanding of the present disclosure and to fully convey the scope of the present disclosure to those skilled in the art.

[0038] Those skilled in the art can understand that, unless otherwise defined, all terms (including technical terms and scientific terms) used herein have the same meaning as commonly understood by those of ordinary skill in the art to which this invention belongs. It should also be understood that terms, such as those defined in commonly used dictionaries, should be understood to have meanings consistent with the meanings in the co...

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Abstract

The invention provides a method and device for controlling heating power of an induction cooker, a storage medium and the induction cooker. The induction cooker is provided with a temperature sensingbag which is installed on a panel of the induction cooker through an elastic connecting piece. The method comprises the steps of judging whether a cooking pan leaves the panel of the induction cookerwhen the induction cooker is in a running state; detecting the distance between the temperature sensing bag and the panel when the cooking pan leaves the panel of the induction cooker; determining theheating power of the induction cooker according to the detected distance; and controlling the induction cooker to heat according to the heating power. According to the method and the device, the problem that the taste of fried dishes is poor due to the fact that the induction cooker stops heating because of the leaving of the cooker when the induction cooker is daily used in the cooking process,especially when stir-frying with a pan lifted, can be solved, the power consumption caused by frequent heating and shutdown operations of the induction cooker can be reduced, and the service life of the induction cooker is prolonged.

Description

technical field [0001] The invention relates to the field of electromagnetic heating, in particular to a method and device for controlling the heating power of an electromagnetic oven, a storage medium and an electromagnetic oven. Background technique [0002] Induction cooker is the product of the modern kitchen revolution. It does not need open flame or conduction heating, but allows heat to be generated directly at the bottom of the pot, which greatly improves the thermal efficiency, and is therefore favored by users. The use method of the induction cooker is basically the same as that of the ordinary stove. It can be used for steaming, boiling, stewing, and rinsing. However, considering the special cooking process of stir-fry, it is necessary to lift the pot and stir-fry to ensure the taste of the stir-fry. It is required that the induction cooker can adapt to the situation that the pan will often leave the panel during operation. [0003] Ordinary induction cookers are...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): F24C7/08
CPCF24C7/082
Inventor 陈定武贺凯朱永哲缪辉龚辉平严朝磊雷志皓张博超
Owner GREE ELECTRIC APPLIANCES INC