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Taxus chinensis antibacterial socks and manufacturing method thereof

A production method and technology of yew, applied in the directions of socks, pantyhose, biochemical fiber treatment, etc., can solve the problems of poor antibacterial durability and disappearance of antibacterial effect, and achieve the effect of enhanced antibacterial effect, significant antibacterial effect, and comfortable wearing.

Inactive Publication Date: 2019-12-31
WUXI HODOHOME GARMENT
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Compared with the method of fiber modification processing, the method of fabric finishing has the advantages of simple process and convenience. The disadvantage is that the antibacterial durability of the product is poor, and the antibacterial effect gradually disappears after the number of washings increases.

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
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  • Taxus chinensis antibacterial socks and manufacturing method thereof
  • Taxus chinensis antibacterial socks and manufacturing method thereof
  • Taxus chinensis antibacterial socks and manufacturing method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] A kind of manufacture method of yew antibacterial socks, comprises the following steps:

[0023] (1) Raw materials of yew trees: the prepared raw materials are cooked to make yew pulp, and then the yew pulp is used to produce silk, which is dried and cut to form yew short fibers, and the yew short fibers are combined with Cotton fiber blending: the blended fiber of yew fiber and cotton fiber is obtained, after combing, drawing, roving, and spun yarn, it is spun into yarn by compact siro spinning process, and the finished yarn linear density is 18.5tex;

[0024] (2) winding the yarn obtained in step (1) into cheese;

[0025] (3) carry out dyeing and finishing processing to the cheese in step (2);

[0026] (4) Socks molding process: using South Korea Fusheng brand hosiery machine, the main raw material is the yarn processed in step (3), the auxiliary material is nylon / spandex covered yarn (70D / 30D), and 168N double needle cylinder is used for weaving , After getting off...

Embodiment 2

[0031] A kind of manufacture method of yew antibacterial socks, comprises the following steps:

[0032] (1) Raw material of yew trees: cook the prepared raw materials to make yew pulp, then use yew pulp to produce silk, dry and cut to form yew short fibers, and combine yew fibers with cotton Fiber blending: the blended fiber of yew fiber and cotton fiber is obtained, after combing, drawing, roving, and spun yarn, the compact siro spinning process is used to spin the yarn, and the finished yarn linear density is 18.5tex;

[0033] (2) winding the yarn obtained in step (1) into cheese;

[0034] (3) After the package yarn of step (2) is dyed and finished, adopt the Rudolf silver ion antibacterial agent RUCO-BAC AGP to carry out antibacterial performance enhancement treatment to the yarn, specifically as follows:

[0035] Use a cheese dyeing vat to soak the cheese in a treatment solution at 40°C for 20 minutes and circulate it for 20 minutes. The concentration of the Rudolph silve...

Embodiment 3

[0041] A kind of manufacture method of yew antibacterial socks, comprises the following steps:

[0042] (1) Raw material of yew trees: cook the prepared raw materials to make yew pulp, then use yew pulp to produce silk, dry and cut to form yew short fibers, and combine yew fibers with cotton Fiber blending: the blended fiber of yew fiber and cotton fiber is obtained, after carding, drawing, roving, and spun yarn, the yarn is spun into yarn by compact siro spinning process, and the finished yarn linear density is 14.8tex;

[0043] (2) winding the yarn obtained in step (1) into cheese;

[0044] (3) After the package yarn of step (2) is dyed and finished, adopt the Rudolf silver ion antibacterial agent RUCO-BAC AGP to carry out antibacterial performance enhancement treatment to the yarn, specifically as follows:

[0045] Use a cheese dyeing vat to soak the cheese in a treatment solution at 40°C for 20 minutes and circulate it for 20 minutes. The concentration of the Rudolph silv...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
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Abstract

The invention relates to a pair of socks, in particular to a pair of taxus chinensis antibacterial socks and a manufacturing method thereof. Each taxus chinensis antibacterial sock comprises a sock body, wherein yarns of the sock body use main raw materials of antibacterial yarns and auxiliary materials of chinlon / spandex covered yarns; and the main raw materials of the antibacterial yarns comprise cotton fiber and also comprise taxus chinensis fiber. Through being metered in percent by mass, the yarns of the sock body comprise 65 to 80 percent of cotton fiber, 5 to 15 percent of taxus chinensis fiber, 10 to 25 percent of chinlon and 1 to 5 percent of spandex. The taxus chinensis fiber and the cotton fiber are blended, and are made into the yarns through carding, drawing, roving and spinning; the obtained yarns are spooled into cheese; the yarns are subjected to dyeing and finishing processing; RUCO-BAC AGL is used for performing antibacterial performance enhancing treatment on the yarns; and the obtained main raw material yarns and the auxiliary materials are treated by weaving, head sewing and shaping processes to form socks. The manufactured socks have the sanitary and antibacterial functions, achieve the green and environmental-friendly effects, and have durable antibacterial effects and high wearing comfort.

Description

technical field [0001] The invention relates to a sock, in particular to a yew antibacterial sock and a manufacturing method thereof. Background technique [0002] With the improvement of living standards, people's requirements for various textiles are getting higher and higher, and "green" concepts such as safety, security, comfort, health, hygiene, and cleanliness have gradually formed, especially socks as textiles that are worn next to the body. , to protect the health of the feet, from bacteria, mold and other microbial invasion requirements are getting higher and higher, so more and more consumers require socks with antibacterial function. The antibacterial function of textiles is mainly achieved by two methods: fiber modification and fabric finishing. Compared with the method of fiber modification processing, the method of fabric finishing has the advantages of simple process and convenience, but the disadvantage is that the antibacterial durability of the product is ...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
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Application Information

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IPC IPC(8): A41B11/00A41B17/00D04B1/26D04B1/14D06M11/00D06M13/00D06M15/00D06M101/06D06M101/04D06M101/34
CPCA41B11/00A41B17/00A41B2400/34D04B1/14D04B1/26D06M11/00D06M13/00D06M15/00D06M16/00D06M2101/04D06M2101/06D06M2101/34D10B2201/02D10B2201/20D10B2331/02D10B2331/10
Inventor 周文江鲁翠洁冯振标梁光臣程莉倪文洁
Owner WUXI HODOHOME GARMENT
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