Right-angle old tea bag and preparation method thereof

An old tea and right-angle technology, which is applied in the field of right-angle old tea bags and its preparation, can solve the problems of large tea bag tea leaves, affecting the taste of tea, and large taste differences, so as to achieve neat arrangement of mesh holes and avoid excessive tea particle size , enhance the effect of taste

Inactive Publication Date: 2020-02-18
云南昌泰茶业集团昌泰茶行有限责任公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Aiming at the deficiencies of the prior art, the present invention provides a right-angled old tea bag and its preparation method, which solves the problem mentioned in the above-mentioned background technology that many tea bags currently on the market are mostly tea leaves inside, and the quality of the tea leaves is poor, which affects brewing. The taste of the tea after brewing, and the taste difference between the same tea bag is relatively large, and the tea leaves in the tea bag are relatively large, and the storage is concentrated, which leads to the problem of slow brewing speed

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] Embodiment 1, the present invention provides a kind of technical scheme: a kind of right-angle old tea bag and preparation method thereof, comprise the following steps:

[0023] S1. Materials: Select Changtai Group’s existing 28-year-old, 18-year-old tea and 8-year-old tea products, according to the storage locations of Hong Kong Warehouse, Dongguan Warehouse and Banna Warehouse, and choose three for each warehouse. species, a total of 27 samples;

[0024] S2. Material selection: Brew the 27 old tea samples that have been selected for comparison and selection, and select the samples with higher quality and characteristics. After multiple screenings, the best 3 teas of the same year are finally selected. samples;

[0025] S3. Broken material: The old teas of the three finally selected samples were cooled by liquid nitrogen to make them embrittled at a low temperature of -5°C, and then poured into the ultrafine pulverizer one by one for crushing. into 300-350 mesh powde...

Embodiment 2

[0035] Embodiment 2, the present invention provides a kind of technical scheme: a kind of right-angle old tea bag and preparation method thereof, comprise the following steps:

[0036] S1. Materials: Select Changtai Group’s existing 28-year-old, 18-year-old tea and 8-year-old tea products, according to the storage locations of Hong Kong Warehouse, Dongguan Warehouse and Banna Warehouse, and choose three for each warehouse. species, a total of 27 samples;

[0037] S2. Material selection: Brew the 27 old tea samples that have been selected for comparison and selection, and select the samples with higher quality and characteristics. After multiple screenings, the best 3 teas of the same year are finally selected. samples;

[0038] S3. Broken material: The old tea of ​​the three finally selected samples was cooled by liquid nitrogen to make them embrittled at a low temperature of -10°C, and then poured into the ultrafine pulverizer one by one for pulverization to make them pulver...

Embodiment 3

[0048]Embodiment 3, the present invention provides a kind of technical scheme: a kind of right-angle old tea bag and preparation method thereof, comprise the following steps:

[0049] S1. Materials: Choose Changtai Group’s existing 28-year-old, 18-year-old and 8-year-old tea products, respectively according to the storage locations of Hong Kong warehouse, Dongguan warehouse and Banna warehouse, and choose three for each warehouse. species, a total of 27 samples;

[0050] S2. Material selection: Brew the 27 old tea samples that have been selected for comparison and selection, and select the samples with higher quality and characteristics. After multiple screenings, the best 3 teas of the same year are finally selected. samples;

[0051] S3. Broken material: The old teas of the three finally selected samples were cooled by liquid nitrogen to make them embrittled at a low temperature of -8°C, and then poured into the ultrafine pulverizer one by one for crushing. into 300-350 me...

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PUM

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Abstract

The invention discloses a right-angle old tea bag and a preparation method thereof, and relates to the technical field of tea products, and in particular relates to a right-angle old tea bag and a preparation method thereof. The preparation method comprises the following steps: S1, preparing materials; S2, selecting materials; S3, crushing the selected materials; S4, producing materials; S5, performing packaging; and S6, performing drying. The invention provides the right-angle old tea bag and the preparation method thereof. The right-angle old tea bag has the following beneficial effects thatstable quality of tea leaves are ensured by carrying out brewing, comparing and screening on existing tea leaf variety, so that best tea leaves can be selected for making the tea bag; compared with tea leaves in conventional tea bags made by tea leaf powder, tea leaves in the old tea bag in the technical scheme has higher quality, and mouthfeel of the whole tea bag is improved; and three types oftea leaves are crushed and fully mixed, so that the problems of too large tea leaf particles in a tea bag and too slow brewing speed are effectively solved, and meanwhile, small taste difference among tea bags of a same type is effectively ensured.

Description

technical field [0001] The invention relates to the technical field of tea products, in particular to a right-angle old tea bag and a preparation method thereof. Background technique [0002] Tea is a kind of drink in people's life. Tea leaves are not only fragrant and refreshing, but also rich in vitamins. Tea polyphenols in tea also have anti-aging effects. Tea has a long history, and many people have the habit of drinking tea, especially many people have taken tea drinking as an indispensable part of life, and even cannot do without tea in life, the tea tray is the teapot, Teacups, tea ceremony sets, tea pets and even shallow vessels for tea food. In the office or at home, it is necessary to pour out the tea leaves after making tea, but it is easy to block the sewer if you are not careful. It is inconvenient to filter the tea leaves alone, so some people like to drink tea bags bought in supermarkets. Tea is wrapped in paper or cloth, which can be stored for a long time....

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/14
CPCA23F3/14
Inventor 陈卫
Owner 云南昌泰茶业集团昌泰茶行有限责任公司
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