Cake tea making device

Abstract

The invention relates to tea processing equipment, and particularly discloses a cake tea making device, which comprises a tea steaming barrel and a drying barrel arranged on the periphery of the tea steaming barrel. The drying barrel is fixedly connected with the tea steaming barrel, and a drying chamber is defined between the drying barrel and the tea steaming barrel. A piston is slidably connected into the tea steaming barrel; a steaming bottom is arranged above the piston; the steaming bottom is rotatably connected with the inner wall of the tea steaming barrel; and a plurality of air holesare formed in the steaming bottom; a driving shaft penetrating through the steaming bottom is arranged at the top of the piston and can drive the steaming bottom to rotate by sliding upwards or downwards relative to the steaming bottom; a steam channel is formed in the side wall, located on the periphery of the steaming bottom, of the tea steaming barrel; air holes communicated with the steam channel are formed in the side wall, 2-4 cm above the steaming bottom, of the tea steaming barrel; and when the piston makes contact with the steaming bottom, the steam channel communicates with the inner space, below the piston, of the tea steaming barrel. The device is beneficial to batch production of tea cakes, and the production energy consumption is reduced.

Description

technical field [0001] The invention relates to tea processing equipment, in particular to a tea cake making device. Background technique [0002] Tea cake: also known as cake tea and group tea. At the beginning of the Northern Song Dynasty, "Ding Jingong began to make the phoenix group for Fujian's transshipment envoy", and later made the dragon group. Ouyang Xiu's "Return to the Field": "The product of tea is more expensive than dragon and phoenix. It is called tuancha, and every eight cakes weighs one catty." Longtuanfeng cakes were used as court tribute tea until the Ming Dynasty. In the Ming Dynasty, "in September of the twenty-fourth year of Hongwu, the people's strength was put to great use, and the construction of dragon balls was stopped, and only tea buds were picked to advance." The tea cake making process affects the color, aroma and taste of the tea cake. [0003] The manufacturing process of tea cake mainly comprises the following steps at present: [0004]...

AI Technical Summary

Problems solved by technology

[0008] After the above steps are completed, the steps of drying, cooling and finished product inspection are carried out; at present, there is no special equipment for the above steps, and there is no relatively mature assembly line for production in each step, resulting in low production efficiency and relatively large energy input, which leads to production Increased cost, not conducive to mass production

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