Alliin moisturizer and preparation method thereof
An alliin and moisturizing water technology, applied in the directions of pharmaceutical formulations, cosmetic preparations, cosmetic preparations, etc., can solve the problems of high separation cost, low efficiency, low content of alliin, etc., to improve nutritional value, promote Blood circulation, good effect
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Embodiment 1
[0036] An alliin moisturizing water comprises the following components in parts by weight:
[0037] Alliin rose dew 70, plant extract composition 14, vegetable protein composition 8, 1-3 butanediol 5, polypeptide composition 0.005, hyaluronic acid 1, solubilizer 1.
[0038] As a further solution of the present invention, the alliin rose dew solution is prepared by dissolving alliin in red rose dew, wherein the alliin concentration is 0.3%-1%.
[0039] As a further solution of the present invention, the vegetable protein composition is a composition of soybean protein, oat protein and corn protein, and its ratio is soybean protein: oat protein: corn protein=5~7:1~2:2~ 3;
[0040] As a further solution of the present invention, the plant extract composition includes the following components in parts by weight:
[0041] Gentian extract 2-3, lemon extract 1-2, licorice extract 1-3, green tea carnitine 1-3, jujube extract 1-3, rice fermentation liquid 2-5, seaweed extract 1-2.
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Embodiment 2
[0053] An alliin moisturizing water comprises the following components in parts by weight:
[0054] Alliin rose dew 72, plant extract composition 15, vegetable protein composition 8.2, 1-3 butanediol 6, polypeptide composition 0.006, hyaluronic acid 1.2, solubilizer 1.1.
[0055] As a further solution of the present invention, the alliin rose dew solution is prepared by dissolving alliin in red rose dew, wherein the alliin concentration is 0.3%-1%.
[0056] As a further solution of the present invention, the vegetable protein composition is a composition of soybean protein, oat protein and corn protein, and its ratio is soybean protein: oat protein: corn protein=5~7:1~2:2~ 3;
[0057] As a further solution of the present invention, the plant extract composition includes the following components in parts by weight:
[0058] Gentian extract 2-3, lemon extract 1-2, licorice extract 1-3, green tea carnitine 1-3, jujube extract 1-3, rice fermentation liquid 2-5, seaweed extract 1...
Embodiment 3
[0070] An alliin moisturizing water comprises the following components in parts by weight:
[0071] Alliin rose dew 75, plant extract composition 16, vegetable protein composition 8.5, 1-3 butanediol 6, polypeptide composition 0.006, hyaluronic acid 1.2, solubilizer 1.3.
[0072] As a further solution of the present invention, the alliin rose dew solution is prepared by dissolving alliin in red rose dew, wherein the alliin concentration is 0.3%-1%.
[0073] As a further solution of the present invention, the vegetable protein composition is a composition of soybean protein, oat protein and corn protein, and its ratio is soybean protein: oat protein: corn protein=5~7:1~2:2~ 3;
[0074] As a further solution of the present invention, the plant extract composition includes the following components in parts by weight:
[0075] Gentian extract 2-3, lemon extract 1-2, licorice extract 1-3, green tea carnitine 1-3, jujube extract 1-3, rice fermentation liquid 2-5, seaweed extract 1...
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