Intelligent manufacturing method of instant vermicelli

Abstract

The invention provides a processing method for intelligent manufacturing of instant vermicelli. The method comprises the following steps of: preparing auxiliary materials, adding water and stirring, distributing slurry, self-ripening and extruding, automatically and continuously pre-aging, conveying vermicelli bundles, automatically and continuously freezing, hanging and aging, automatically unfreezing, cutting off and conveying, pneumatically washing vermicelli, filtering water and conveying, automatically weighing and boxing, shaping, continuously and automatically drying, pneumatically dropping into boxes, conveying, packaging and obtaining finished products. The method is continuous, automatic and high in intelligent degree, the defect that instant vermicelli production workers are intensive, personal subjective control is multiple, and complete continuity and intelligence cannot be achieved is overcome, standardized production is achieved, information tracing and quality control are facilitated, and cost is reduced.

Description

Technical field [0001] The invention relates to the technical field of food manufacturing, in particular to an intelligent manufacturing method for convenient vermicelli. Background technique [0002] At present, the convenient vermicelli production line cannot be fully mechanized, continuous, and intelligent, and the various sections cannot be completely continuous, and there are many manual operations, especially the powder washing and metering sections. The labor intensity is large, the manual consumption is large, the quality is not easy to control, and it is discontinuous. , Under the intelligent condition, there are many manual controls in each section, and data integration control is difficult, resulting in unstable product quality and difficulty in quality traceability. Summary of the invention [0003] The purpose of the present invention is to solve the above-mentioned defects in the prior art and provide a convenient intelligent manufacturing method for fans. [0004] A ...

AI Technical Summary

Problems solved by technology

[0002] At present, the instant vermicelli production line is not fully mechanized, continuous, and intelligent, and the various sections cannot be completely continuous, and there are many manual operations, especially the powder washing and metering sections, which are labor-intensive, labor-intensive, and the quality is difficult to control. Discontinuous , Under the condition of intelligence, there are many artificial controls in each section, and the data integration control is difficult, resulting in unstable product quality and difficult quality traceability