Cartap anti-caking drying method
A technology for preventing agglomeration and sterilization, applied in drying, drying machine, drying solid materials, etc., can solve the problems of darkening of product color, waste of sterilant raw materials, caking of bag wall materials, etc. The effect of color and lustre, reducing caking rate
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[0023] The embodiments of the present invention will be described in detail below, however, the embodiments of the present invention are not limited thereto. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.
[0024] A kind of cartap anti-caking drying method comprises the following steps:
[0025] The first step: the fan of the flash drying machine continuously outputs the finished product of hot material, which is connected to the horizontal pipe of dry cold air through the pipe at an angle of 30 degrees, and then enters the vertical ascending pipe, and forms a spiral upward airflow with the cold air to complete the cooling process;
[0026] Step 2: The air flow is discharged from the top and enters the tangential opening on the side of the cyclone separator. Due to the high quality of the dry material, after enterin...
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