Preparation process and device for sea-cucumber oral liquid
A sea cucumber oral liquid and a preparation process technology are applied in the field of preparation technology and equipment of the sea cucumber oral liquid, and can solve the problems of reducing the quality of the prepared oral liquid, inconsistent residual moisture of the sea cucumber, and inability to classify and handle the sea cucumber, so as to avoid cutting dislocation and improve the The effect of production efficiency
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[0034] see Figures 1 to 7 , a schematic plan view of the preparation process and equipment of sea cucumber oral liquid and a schematic view of the three-dimensional structure.
[0035] A preparation process of sea cucumber oral liquid, the steps of which are:
[0036] In the first step, the viscera of the sea cucumber is removed by using the viscera removal device 7, thereby improving the removal efficiency of the viscera of the sea cucumber;
[0037] In the second step, the sea cucumbers are classified according to different sizes by using the rotary rod 4, so as to perform drying at different temperatures, so as to ensure the same drying quality of sea cucumbers of different sizes;
[0038] In the third step, the sea cucumber is heated and dried to remove internal moisture by using the air pipe 9, so as to facilitate crushing;
[0039] The fourth step is to use the crushing blade 18 to crush the dried sea cucumber, thereby increasing the contact area with the enzymolysis ...
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