Preparation method of tea stem particle fuming body and application of tea stem particle fuming body in heat-not-burn smoke cartridge
A heat-not-burn, smoke-generating technology is applied in the field of preparation of tea stalk granule smoke-generating bodies, which can solve the problems of harmful chemicals, PM2. Effect
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Examples
Embodiment 1
[0028] A kind of preparation method of tea stalk particle smoke body, such as figure 1 As shown, the method is as follows:
[0029] (1) Crushing the tea stem raw material into small particles, sieving and microwave expansion treatment to obtain microwave expanded tea stem particles with a particle size of 16-24 mesh and a moisture content of 12 wt%. The microwave expansion treatment adopts prior art equipment and methods to process;
[0030] (2) Mixing glycerol and alcohol with a mass concentration of 95% in a mass ratio of 2:8 to prepare a fuming agent system;
[0031] (3) According to mass percentage, 10% old tea head micro-powder, 30% green tea micro-powder, 20% jasmine micro-powder, 6% cocoa extract, 14% green tea extract, 10% Qi black tea extract are blended and mixed evenly, adding 10% starch, add water to prepare a suspension with a solid content of 40%, and spray dry to obtain a natural flavor powder system. The particle size of the natural flavor powder system is 20...
Embodiment 2
[0035] A method for preparing tea stalk particle smoke body, the method is as follows:
[0036] (1) Breaking the tea stem raw material into small particles, sieving and microwave expansion treatment to obtain microwave expanded tea stem particles with a particle size of 16-24 mesh and a moisture content of 8 wt %;
[0037] (2) Mixing 8 parts of glycerol and 2 parts of 1.3 butanediol with alcohol with a mass concentration of 95% in a mass ratio of 3:7 to prepare a fuming agent system;
[0038] (3) According to mass percentage, 15% old tea head micro-powder, 34% green tea micro-powder, 23% jasmine micro-powder, 6% cocoa extract, 10% green tea extract, 9% Qi black tea extract are blended and mixed evenly, adding 3% starch, add water to prepare a suspension with a solid content of 45%, and spray dry to obtain a 400-600 mesh natural flavor powder system;
[0039] (4) The microwave-expanded tea stalk granules are placed in a reaction kettle filled with a fuming agent system and soa...
Embodiment 3
[0042] A method for preparing tea stalk particle smoke body, the method is as follows:
[0043] (1) Breaking the tea stalk raw material into small particles, sieving and microwave expansion treatment to obtain microwave expanded tea stalk particles with a particle size of 16-24 mesh and a moisture content of 10 wt %;
[0044] (2) Mixing 4 parts of glycerol, 4 parts of 1.3 butanediol, 2 parts of propylene glycol with alcohol at a mass concentration of 95% at a mass ratio of 2.5:7.5 to prepare a fuming agent system;
[0045] (3) According to mass percentage, 20% old tea head micro-powder, 37% green tea micro-powder, 20% jasmine micro-powder, 8% cocoa extract, 10% green tea extract, 4% Qi black tea extract are blended and mixed evenly, adding 1% starch, add water to make a suspension with a solid content of 50%, and spray dry to obtain a 200-500 mesh natural flavor powder system;
[0046] (4) The microwave-expanded tea stalk granules are placed in a reaction kettle filled with a...
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Description
Claims
Application Information
- IPC
- A24B15/30; A24B15/167
- CPC
- A24B15/303; A24B15/167
- Inventors
- 张鹏飞; 孙晓龙