Self-stirring milk cup

Abstract

The invention discloses a self-stirring milk cup which comprises a cup body, a heat insulation block is fixed to the bottom of the cup body, a rotating cavity is formed in the heat insulation block, arotating shaft is rotatably connected to the inner bottom of the rotating cavity, and the upper end of the rotating shaft penetrates through the rotating cavity and the bottom of the cup body and extends into the cup body. A plurality of rotating blades are fixed to the circumferential side wall of the upper portion of the rotating shaft, a rotating brush is fixed to the bottom of each rotating blade, and a plurality of driving blades are fixed to the circumferential side wall of the section, located in the rotating cavity, of the rotating shaft. The self-stirring milk cup has the advantagesthat a dichloroethyl ether solution in a power box is driven to be gasified through heat of hot water added during dissolving, so that gaseous dichloroethyl ether is sprayed out at a certain speed under the action of air pressure, the rotating blades rotate along with the dichloroethyl ether, and milk powder in the cup body is stirred through rotation of the rotating blades; the milk can be effectively stirred in time during dissolving, so that the dissolving effect is better, and the embarrassment that the milk is difficult to dissolve without a stirring rod is avoided.

Description

technical field [0001] The invention relates to the technical field of cups, in particular to a self-stirring milk cup. Background technique [0002] Milk is one of the oldest natural beverages, known as white blood; milk is rich in nutrients such as protein, fat, vitamins and minerals, and milk protein contains amino acids necessary for the human body; milk fat is mostly short-chain and Medium-chain fatty acids are easily absorbed by the body; minerals such as potassium, phosphorus, and calcium are in a reasonable proportion and are easily absorbed by the body. [0003] With the improvement of living standards, people generally drink milk to enhance their physical fitness. Generally, milk cups are used to mix hot water and milk powder to complete the brewing. However, the current milk cups cannot complete self-stirring when in use, and people need to use another one. The stirring rod can complete the stirring of the milk powder, otherwise the milk will agglomerate and cann...

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to solve the problem that the milk cup in the prior art cannot stir itself, and proposes a self-stirring milk cup

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