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Pickling device for salt roasted chicken processing

A salt-baked chicken and box technology, which can be used in mixers with rotary stirring devices, applications, transportation and packaging, etc., can solve problems such as unsanitary and complicated manual operations.

Pending Publication Date: 2021-04-23
罗源县西兰乡人民政府
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The purpose of the present invention is to provide a pickling device for salt-baked chicken to solve the problem of complicated manual operation and unhygienic salt-baked chicken in the prior art

Method used

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  • Pickling device for salt roasted chicken processing
  • Pickling device for salt roasted chicken processing
  • Pickling device for salt roasted chicken processing

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0023] see figure 1 , figure 2 , image 3 and Figure 4 , a pickling device for salt-baked chicken, comprising a box body 1, the front of the box body 1 is provided with a box door, and a cylinder 20 is fixedly installed on the top of the box body 1, and the model of the cylinder 20 is SC100. , it is convenient for raising and lowering the salt-baked chicken, which is beneficial for spraying the sauce and subsequent air-drying of the salt-baked chicken. One end of the cylinder 20 is provided with a cabinet 23. By setting the cabinet 23, the purpose of protecting the first motor 24 is achieved. The inner wall of the cabinet 23 is fixedly installed with The first motor 24, the model of the first motor 24 is TCB8024 B3, by being provided with the first motor 24, it plays the purpose of driving the salt-baked chicken to rotate, which is beneficial to spraying the sauce and subsequent air-drying, and the shaft end of the first motor 24 is fixedly connected with Square box 26, t...

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PUM

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Abstract

The invention discloses a pickling device for salt roasted chicken processing. The pickling device comprises a box body; an air cylinder is fixedly installed at the top end of the box body; a crate is arranged at one end of the air cylinder; a first motor is fixedly installed on the inner wall of the crate; a square box is fixedly connected to the rotating shaft end of the first motor; a stirring box, a water pump and a circulating box are fixedly installed on the side face of the box body; a bearing is arranged on the inner wall of the box body; a gear ring is fixedly connected to the inner wall of the bearing; a first connecting rod and a second connecting rod are fixedly connected to the inner wall of the gear ring; a first sweeping rod is connected to the bottom end of the first connecting rod; a second sweeping rod is arranged at each of the two ends of the first sweeping rod; and a fan is fixedly installed at the bottom end of the second connecting rod. According to the pickling device, by arranging the stirring box, the purpose of stirring different sauce is achieved, thus being conducive to mixing of the sauce; by arranging the first motor, the air cylinder and the water pump, the purpose of spraying the sauce to a salt roasted chicken in an all-around manner is achieved, the problem that the salt roasted chicken can be contaminated by bacteria easily by manual smearing is solved, and the sauce is recycled to prevent resource waste.

Description

technical field [0001] The invention belongs to the technical field of salt-baked chicken pickling, in particular to a pickling device for salt-baked chicken processing. Background technique [0002] The main purpose of food pickling is to prevent spoilage, but also to provide consumers with pickled food with special flavor. [0003] At present, the existing salt-baked chicken is marinated manually. First, the sauce is mixed and stirred, and then the sauce is applied to the surface of the salt-baked chicken. subsequent consumption. [0004] And after pickling, it needs to be air-dried, while existing workers are air-dried, which is inefficient, and it is troublesome to clean up after pickling. Contents of the invention [0005] The object of the present invention is to provide a pickling device for salt-baked chicken, so as to solve the problem of complicated manual operation and unhygienic salt-baked chicken in the prior art. [0006] In order to achieve the above obje...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L13/50A23L13/70A23P20/18A23P30/00A23B4/30A23B4/03B08B9/087B08B9/093B01F15/00B01F7/18
CPCA23L13/57A23L13/72A23P20/18A23P30/00A23B4/30A23B4/031B08B9/087B08B9/093B01F27/90B01F35/4111
Inventor 邱奕锋
Owner 罗源县西兰乡人民政府