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Chili freeze-dried powder composition particles and preparation method thereof

A technology of freeze-dried powder and composition, which is applied in the field of pepper freeze-dried powder composition granules and its preparation, which can solve the problems of not obvious hypoglycemic effect, and achieve the effect of fast hypoglycemic, good hypoglycemic, and long-lasting effects

Pending Publication Date: 2021-06-01
乐文堂(青岛)大健康产业集团有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, only by ingesting peppers, the effect of lowering blood sugar is not obvious

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] A granule of freeze-dried pepper powder composition, comprising 30g of pepper, 40g of pepper leaves, 5g of yam powder, 5g of astragalus powder, 0.25g of Lactobacillus plantarum, 0.25g of yeast, 2g of starch and 1g of dextrin;

[0029] The pepper and pepper leaves are obtained through soilless cultivation of traditional Chinese medicine fermentation substrate;

[0030] The traditional Chinese medicine fermentation substrate includes 1g of kudzu root, 2g of licorice, 1g of astragalus, 1g of medlar, 2g of black plum, 1g of Chinese yam, 1g of raw land, 1g of Radix Ophiopogon, 3g of Schisandra chinensis, 1g of white cardamom, 1g of Kamba 1g, 1g of tangerine peel, 3g of ginger, Clove 1g, Ginseng 1g, Mulberry leaf 1g, Poria 2g, Polygonatum 1g, Arctium 1g, Plantain 1g, Honeysuckle 1g, Lactobacillus plantarum 0.25g, Yeast 0.25g and soilless nutrient matrix 20g.

[0031] Further, the soilless nutrient matrix includes 7g of peat, 12g of vermiculite, 0.2g of urea, 0.4g of superphos...

Embodiment 2

[0046] A chilli freeze-dried powder composition granule, comprising 40g chilli, 50g chilli leaves, 10g yam powder, 10g astragalus powder, 0.5g plantarum lactobacillus, 0.5g yeast, 5g starch and 3g dextrin;

[0047] The pepper and pepper leaves are obtained through soilless cultivation of traditional Chinese medicine fermentation substrate;

[0048] The traditional Chinese medicine fermentation substrate includes 3g of kudzu root, 4g of licorice, 5g of astragalus, 4g of medlar, 3g of black plum, 5g of Chinese yam, 1g of raw land, 2g of Ophiopogon japonicus, 4g of schisandra, 3g of white cardamom, 2g of kaempferia, 1g of tangerine peel, 3g of ginger, Clove 2g, ginseng 2g, mulberry leaf 3g, Poria cocos 4g, Polygonatum 2g, Arctium 3g, Plantain 1g, Soil honeysuckle 2g, Lactobacillus plantarum 0.5g, Yeast 0.5g and soilless nutrient matrix 30g.

[0049] Further, the soilless nutrient matrix includes 10 g of peat, 18.5 g of vermiculite, 0.3 g of urea, 0.6 g of superphosphate and 0.6 g...

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PUM

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Abstract

The technical scheme of the invention discloses chilli freeze-dried powder composition particles. The chilli freeze-dried powder composition particles comprise chilli, chilli leaves, Chinese yam powder, astragalus membranaceus powder, lactobacillus plantarum, saccharomycetes, starch and dextrin. The chilli and the chilli leaves are obtained through soilless culture of a traditional Chinese medicine fermentation substrate; and the traditional Chinese medicine fermentation substrate comprises radix puerariae, liquorice, astragalus membranaceus, medlar, smoked plum, Chinese yam, radix rehmanniae, radix ophiopogonis, schisandra chinensis, amomum cardamomum, rhizoma kaempferiae, pericarpium citri reticulatae, galangal, clove, ginseng, folium mori, poria cocos, radix polygonati officinalis, fructus arctii, plantain herb, lonicera confusa, lactobacillus plantarum, saccharomycetes and a soilless nutrient substrate. The preparation method comprises the steps of strain liquid preparation, traditional Chinese medicine fermentation substrate preparation, pepper planting, cleaning, freeze-drying, compounding, re-fermentation, re-freeze-drying and granulation. The obvious blood sugar reducing effect is realized.

Description

technical field [0001] The invention relates to the technical field of food, in particular to a freeze-dried pepper powder composition granule and a preparation method thereof. Background technique [0002] Diabetes mellitus is a group of metabolic diseases characterized by hyperglycemia, which is caused by defects in insulin secretion or its biological action, or both. At present, diabetic patients usually reduce sugar and energy intake by controlling rice intake, and at the same time take drugs to maintain blood sugar. [0003] Existing studies have found that peppers can significantly relieve postprandial hyperinsulinemia through changes in blood sugar concentration and insulin in people who eat peppers, and peppers can lower blood sugar and improve insulin resistance. Another study found that high doses of capsaicin can significantly reduce the glycated serum protein of type I diabetic rats and promote the secretion of insulin, especially for the reduction of postprandi...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L19/00A23L29/30A23L33/00A23P10/22A01G31/00A01G24/22A01G24/20A01G24/28A01G24/15A01G24/30A01G24/10
CPCA23L19/01A23L29/30A23L29/35A23L33/00A23P10/22A01G31/00A01G24/22A01G24/20A01G24/28A01G24/15A01G24/30A01G24/10A23V2002/00A23V2200/328Y02P60/21
Inventor 李乐文袁国涛
Owner 乐文堂(青岛)大健康产业集团有限公司
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