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Kitchen air conditioning system

An air-conditioning system and air-conditioning technology, applied in air-conditioning systems, ventilation systems, shielding with air flow, etc., can solve the problems of not realizing the effective use of condensed water, insufficient integration of air-conditioning range hoods, and cumbersome installation, and achieve saving Remove the condensed water discharge device, realize effective utilization, and improve the effect of heat exchange effect

Pending Publication Date: 2021-07-16
NINGBO FOTILE KITCHEN WARE CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, these air-conditioning hoods often combine the simple functions of the traditional air-conditioning indoor unit and the traditional range hood, and the outdoor unit of the air-conditioning still needs to be installed outdoors separately. , the pipes and line connections of the air conditioner's internal and external units will also damage the wall
In addition, during the use of the air conditioner hood, the evaporator of the air conditioner will produce condensed water, which is currently discharged outside through the water pipe. There is no other discharge method, and the effective use of condensed water has not been realized.

Method used

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  • Kitchen air conditioning system
  • Kitchen air conditioning system
  • Kitchen air conditioning system

Examples

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Embodiment Construction

[0033] The present invention will be further described in detail below in conjunction with the accompanying drawings and embodiments.

[0034] like figure 1 and figure 2 As shown, the kitchen air conditioning system of this embodiment includes an air conditioning assembly and a range fume assembly. The air conditioning assembly includes a compressor 11, a condenser 12, and an evaporator 13. The compressor 11, the condenser 12, and the evaporator 13 pass through The refrigerant pipeline 14 is connected, and a throttling member 15 is installed on the refrigerant pipeline 14 between the condenser 12 and the evaporator 13 . A brine flows through the refrigerant pipeline 14 , and the common brine can be water, ethylene glycol or glycerin, and the like. The specific working principle of the air conditioning assembly is the same as that of the existing air conditioner, so no further description is given here.

[0035] The range fume assembly of this embodiment has a casing 20 , a...

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Abstract

A kitchen air conditioning system is characterized in that a compressor, a condenser and an evaporator of an air conditioning assembly of the system communicate through a refrigerant pipeline, an oil smoke suction assembly comprises a casing and a smoke exhaust channel, the condenser is arranged in the smoke exhaust channel, an air-outlet channel is further arranged in the casing, an air outlet of the air-outlet channel communicates with a kitchen indoor phase fluid, the evaporator is arranged in the air-outlet channel, and a condensate water conveying device used for conveying condensate water generated by the evaporator to the condenser and enabling the condensate water to flow along the surface of the condenser is further arranged in the casing. When the kitchen air conditioning system works, oil smoke can take away heat of the condenser, and the condensate water generated by the evaporator can be conveyed to the surface of the condenser through the condensate water conveying device. On one hand, the condenser is cooled, the heat exchange effect of the condenser is improved, then the energy efficiency of an air conditioner is improved, and effective utilization of the condensate water is achieved; on the other hand, the condensate water can be evaporated after being heated by the condenser and then discharged from the smoke exhaust channel, and a condensate water discharging device is avoided.

Description

technical field [0001] The invention relates to a kitchen air conditioning system. Background technique [0002] The kitchen is the main place for people to cook, and the quality of the kitchen air environment directly affects the cooking experience. The kitchen is hot in summer and cold in winter, and there are cooling and heating needs. Therefore, people have invented various kitchen air conditioners to cool down the kitchen air in summer and provide warm air to the kitchen in winter to improve cooking comfort. [0003] The basic form of the existing kitchen air conditioner is not much different from that of ordinary air conditioners. There are generally two forms. One is the split type of the internal and external units, that is, the external unit is located outdoors, and the internal unit is located indoors. The internal and external units each have a motor fan. The connection method of kitchen air conditioners with separate indoor and outdoor units needs to be connecte...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): F24F1/0003F24F1/0011F24F1/0018F24F1/0035F24F1/0063F24F11/67F24F11/89F24F12/00F24F13/02F24F13/22F24F13/24F24F13/30F24C15/20
CPCF24C15/20F24C15/2021F24F1/0003F24F1/0011F24F1/0018F24F12/00F24F13/02F24F13/222F24F13/24F24F13/30F24F11/67F24F11/89F24F1/0035F24F1/0063
Inventor 郭俊杰余丙松李昂傅海峰朱启惠崔腾飞江名松
Owner NINGBO FOTILE KITCHEN WARE CO LTD
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