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Mouthwash capable of efficiently inhibiting bacteria

Mouthwash, a high-efficiency technology, applied in the direction of antibacterial drugs, oral care, local antibacterial agents, etc., can solve the problems of increasing pain, unable to meet the needs of mouthwash use, etc., to increase appetite, inhibit platelet aggregation, and keep the face The effect of Yuese Phlegm Heat Cough

Pending Publication Date: 2021-11-26
SHENZHEN XIMALONG TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Mouthwash is different from toothpaste. It is generally a transparent liquid, and the importance of mouthfeel and taste is more prominent. Existing mouthwash is mainly used to prevent and eliminate bad breath, and its function is relatively simple; Many people use mouthwash to clean their mouth after meals, but when people suffer from oral diseases such as oral ulcers and periodontitis, using mouthwash will increase pain for people, which cannot meet people's needs for mouthwash.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] A kind of antibacterial highly efficient mouthwash proposed by the present invention comprises the following components by mass percentage: 3% of the mixture of purple ginger essential oil extract and Luo Han Guo extract, 6% of glycerin, and 6% of citric acid. 0.02%, peppermint oil 0.02%, well salt 0.4%, sweetener 0.03%, sodium guaiazine sulfonate 0.08%, and deionized water 90.45%;

[0024] The mixture of purple ginger essential oil extract and Luo Han Guo extract is prepared by mixing the same concentration of purple ginger essential oil extract and Luo Han Guo extract in a volume ratio of 1:1.

[0025] In an optional embodiment, the preparation method of purple ginger essential oil extract comprises the following specific steps:

[0026] S61, crushing the dried purple ginger and passing it through a 2060-mesh sieve to obtain purple ginger juice powder A;

[0027] S62. Mix purple ginger juice powder A with ethanol solution, and perform ultrasonic treatment to obtain f...

Embodiment 2

[0033] A kind of highly antibacterial mouthwash proposed by the present invention comprises the following components by mass percentage: 8% of the mixed solution of purple ginger essential oil extract and Luo Han Guo extract, 11% of glycerin, and 1% of citric acid. 0.05%, Peppermint Oil 0.12%, Well Salt 0.6%, Sweetener 0.05%, Sodium Guaiacinate 0.11%, and Deionized Water 80.07%;

[0034] The mixture of purple ginger essential oil extract and Luo Han Guo extract is prepared by mixing the same concentration of purple ginger essential oil extract and Luo Han Guo extract in a volume ratio of 1:1.

[0035] In an optional embodiment, the preparation method of purple ginger essential oil extract comprises the following specific steps:

[0036] S61, crushing the dried purple ginger and passing it through a 2060-mesh sieve to obtain purple ginger juice powder A;

[0037] S62. Mix purple ginger juice powder A with ethanol solution, and perform ultrasonic treatment to obtain filtrate B;...

Embodiment 3

[0043] A kind of highly effective antibacterial mouthwash proposed by the present invention comprises the following components by mass percent:

[0044] The mixture of purple ginger essential oil extract and Luo Han Guo extract is 11%, glycerin is 14%, citric acid is 0.08%, peppermint oil is 0.18%, well salt is 0.8%, sweetener is 0.07%, guaiacine 0.14% sodium bicarbonate and 73.73% deionized water;

[0045] The mixture of purple ginger essential oil extract and Luo Han Guo extract is prepared by mixing the same concentration of purple ginger essential oil extract and Luo Han Guo extract in a volume ratio of 1:1.

[0046] In an optional embodiment, the preparation method of purple ginger essential oil extract comprises the following specific steps:

[0047] S61, crushing the dried purple ginger and passing it through a 2060-mesh sieve to obtain purple ginger juice powder A;

[0048] S62. Mix purple ginger juice powder A with ethanol solution, and perform ultrasonic treatment ...

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PUM

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Abstract

The invention relates to the technical field of mouthwash, and particularly relates to mouthwash capable of efficiently inhibiting bacteria. The mouthwash comprises the following components: 3 to 11 percent of mixed liquid of purple ginger essential oil extract and fructus momordicae extract, 6 to 14 percent of glycerol, 0.02 to 0.08 percent of citric acid, 0.02 to 0.18 percent of peppermint oil, 0.4 to 0.8 percent of well salt, 0.03 to 0.07 percent of sweetening agent, 0.08 to 0.14 percent of sodium guaiacum sulfonate and the balance of deionized water. The mouthwash provided by the invention can effectively clean food residues in the oral cavity, has obvious effects of eliminating bad breath and freshening breath, has a certain auxiliary treatment effect on common oral inflammations, and meanwhile, enriches the functions and types of existing oral care products.

Description

technical field [0001] The invention relates to the technical field of mouthwash, in particular to a mouthwash capable of highly inhibiting bacteria. Background technique [0002] Mouthwash is different from toothpaste. It is generally a transparent liquid, and the importance of mouthfeel and taste is more prominent. Existing mouthwash is mainly used to prevent and eliminate bad breath, and its function is relatively simple; Many people use mouthwash to clean the mouth after meals, but when people suffer from oral diseases such as oral ulcers and periodontitis, using mouthwash will increase the pain for people, which cannot meet people's demand for mouthwash. Contents of the invention [0003] The purpose of the present invention is to solve the problems existing in the background technology, and to propose a highly efficient antibacterial mouthwash that can effectively clean up food residues in the oral cavity, eliminate oral odor, and have auxiliary therapeutic effects o...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K8/9789A61K8/92A61K8/46A61K8/365A61K8/34A61K8/20A61Q11/00A61P1/02A61P29/00A61P31/02A61P31/04
Inventor 黄敏曾赛璐
Owner SHENZHEN XIMALONG TECH CO LTD
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