Energy-saving beer brewing fermentation technology

Abstract

The invention discloses an energy-saving beer brewing fermentation technology, which comprises a beer tank and a water inlet pipe and a water outlet pipe that penetrate through the side wall of the beer tank, an inner pipe penetrates through one end of the beer tank, the two ends of the inner pipe are fixedly connected with the two ends of the beer tank respectively, a water storage tank is arranged at the bottom of the beer tank, and a water pump is arranged in the water storage tank; one end of the inner pipe is fixedly connected with a guide ring, the output end of the water pump penetrates through the guide ring, a plurality of cooling pipe fittings evenly penetrate through the upper end face of the guide ring and penetrate through the inner pipe, the side faces of the cooling pipe fittings are attached to the inner side face of the inner pipe and the outer side face of the beer can, and one ends of the cooling pipe fittings are arranged inside the water storage tank; a plurality of detection assemblies are evenly arranged on the inner side face of the inner pipe, and the output ends of the detection assemblies correspond to the cooling ends of the cooling pipe fittings respectively. The energy-saving beer brewing fermentation technology provided by the invention is reasonable in structure, and the problem that beer cans cannot be selectively cooled according to different temperatures in the beer cans when the beer cans are cooled can be solved.

Description

technical field [0001] The invention relates to the technical field of beer fermentation equipment, in particular to an energy-saving beer fermentation technology. Background technique [0002] The main equipment for beer fermentation is beer tanks and seed tanks, each of which is equipped with raw material (medium) preparation, cooking, sterilization and cooling equipment, ventilation adjustment and sterilization equipment, and agitators. Beer cans: undertake the production task of the product. Seed tank: for the purpose of ensuring the amount of bacteria necessary for beer tank culture. [0003] When the beer is fermented inside, the yeast will generate heat during fermentation. Because the beer tank is large, the heat in the center of the beer tank is difficult to dissipate. The heat from the inner edge of the second beer tank can diffuse to the outside, resulting in a temperature difference in the beer. It will affect the quality of beer. When the traditional beer tank...

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Problems solved by technology

[0004] The purpose of the present invention is to provide an energy-saving brewing beer fermentation technology to solve the problem that the beer tank cannot be selectively cooled according to the different temperatures inside the beer tank when cooling

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