Preparation for rapidly reducing uric acid and preparation method thereof
A uric acid-lowering and rapid technology, applied in the field of uric acid, can solve the problems of decreased metabolism and oxidative capacity, decreased purine, gout onset, etc., and achieves the effects of accelerating metabolism and oxidation, promoting metabolism and reducing purine content.
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[0026] The present invention provides a technical solution: please refer to figure 1 , a preparation for rapidly lowering uric acid, comprising the following raw materials: 5 parts of mango, 2 parts of ginger, 5 parts of garlic and 2 parts of Chinese caterpillar fungus.
[0027] A preparation method for rapidly reducing uric acid preparation according to claim 1, comprising the following steps:
[0028] Step 1, raw material treatment, all the raw materials are broken and crushed, then washed with water, and the solid particles are taken for drying;
[0029] Step 2: Soak the solid particles of mango powder with practical concentration of aliphatic ketones, prepare a crude extract by fractional distillation and heat reflux, then re-dissolve with an organic solvent, evaporate and dry to obtain solid particles of mangiferin;
[0030] Step 3, the solid particles of ginger and garlic are combined with ethanol solution to elute, then stirred with sterile water and added with adhesiv...
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